Hafiz Muhammad Asad Khan is an accounting and finance professional with eight years of experience in supporting operations, leading finance transformation, and cash flow management across international restaurant chains and trading companies. He is skilled in maintaining P&L integrity, internal controls and compliance, and IT business ownership. He has managed overall accounting operations, management reporting, and working capital management, with a keen focus on managing and enhancing the overall financial performance of the company. His signature achievements include investigating the non-compliance of revenue recognition policies and procedures and calculating the financial impact of incentives discrepancy due to non-compliance. He led the revision of the sales incentive policy, calculated financial impact and budget comparison, and advocated the new policy by providing estimated cost savings. He reduced meat wastage cost by 8% by implementing the fulfillment process with due and overdue tasks for efficient order tracking. He successfully improved performance management reporting to evaluate business units and performances.Currently, Hafiz Muhammad Asad Khan is working as an Assistant Finance Manager at Agri Yas Meat Trading Group of Agri Yas Investment in Dubai, UAE. He is responsible for facilitating the operations team in the preparation of P&L forecasts and analysis of the financial viability of new investments and budget follow-up. Prior to this, he worked as a financial analyst at Dish Dash Restaurant and an accounting manager at Mugg & Bean Restaurant, both in the UAE. In his roles, he managed day-to-day operations, enhanced cash management operations, and led the implementation of policies and procedures, safeguarding assets and minimizing costs. At Dish Dash Restaurant, he enhanced business performance through efficient marketplace vendor management and optimized resource utilization by developing consolidated budgets for internal assessment and conducting forecasts to project external valuation. At Mugg & Bean Restaurant, he established an accounting function and preparation of financial reporting, managed high volumes of financial transactions of all franchises, and provided professional accounting services for all sales units from setting up an accounting and management reporting system to VAT preparation, audit support, monthly board reporting pack, budgeting and variance analysis, general ledger, bank reconciliation, and project valuation, working capital management, and staff payroll.