Supported customer relations for a bakery within a regional grocery store with 100+ locations. Monitored display cases and product inventory while discarding expired stock to maintain cleanliness. Conferred with more than 20 customers by telephone or in person to provide information about products or services or obtain details of complaints. Checked emails and performed inventory checks to make sure the store had materials to create bakery items. Prepared packaging, pricing, and merchandising for cakes, and other baked goods and continuously restocks all items for sale.

Addressed diverse student needs, documenting behaviors to update Individualized Education Programs (IEPs) in a classroom setting. Supported students with behavioral, medical, and mobility needs, including those who are medically fragile or receiving special education services. Recorded academic, behavioral, and health data in service logs. Offered verbal and written feedback on observations to aid teacher-led behavioral assessments. Implemented Individualized Education Programs as directed by the teacher for students with disabilities in special education services