Hanh Si Email & Phone Number

Ontario, Canada

-Train and mentor new operators on safety protocols, and providing instruction on operating equipment, which resulted in workflow efficiencies -Check, control, diagnose and ensure the correct functioning of the automation, regularly checking for any signs of malfunction, defects or deviations from standard operating conditions Ensure compliance with health and safety regulations and internal policies & procedures-Work closely with the maintenance team to ensure that the machines remain in excellent condition and notify any anomalies -Experienced in working with ladders and cranes, climbing at heights exceeding 20 meters, and endurance working in conditions of -25 Celsius Analyze and diagnose single point failures, and prevent recurrences faults, coordinated with maintenance for more complex repairs -Monitoring the system performance and operational status to maintain positive KPI, able to fill roles in all areas of department to support production-Ensure the cleanliness of the workstation and the equipment in assigned area

Toronto, Ontario, Canada

-Team leads in overseeing staff, provided strong leadership and motivated employees to achieve their individual goals -Coordinate and managed the teams' orders to ensure timely and successful completion, made adjustments as necessary to minimize downtime -Collaborated with team members to identify solutions and implement improvements in the process -Ensure that the teams work meets quality standards and compliances with company policies and procedures-Made informed decisions in the best interest of the team and organization-Diagnose and troubleshoot equipment malfunctions or operational issues to minimize downtime

Toronto, Ontario, Canada

- Operated and maintained high-volume mixing equipment, conveyor belt oven and dough presses to ensure that it meets Health and Safety regulations, and perform maintenance and/or cleaning of supplies, tools, storage areas, display cases and machinery -Product shipper/receiving -Performing technical support for store owner with computer skills, able to analyze, troubleshoot and resolve issues that come forward-Operated a company motorized vehicle to deliver goods throughout the downtown business sector-Managed and organized food distribution following Food and Health Safety guidelines-Crafted unique menus in alignment with multiple company fundraisers/events that generated customer attention to the business-Trained staff on how to maintain Health and Safety regulations, and perform maintenance on equipment's such as keeping hydraulic elevators oiled as well as rotating ovens-Provided information to customers upon request relating to product goods and ingredients -Checked product quality, identified expired goods, ordered, and received supplies and coordinated bakery deliveries to ensure sufficient monthly inventory production

Toronto, Ontario, Canada

-Helped head bakery chef prepare dough for products like bread and pastries-Simple baking and displaying goods to the front of shop-Cleaned and maintained safe working enviroment

Toronto, Ontario, Canada

-Assist the Head Chef in preparing and serving food items-Prepare all food items in a timely and hygienic manner-Follow recipes and food presentation specifications as set by restaurant standards-Stored food items and maintained the highest levels of sanitation and cleanliness-Replenished raw food, garnishes, and other ingredients to serving lines-Assisted in serving lines and prepared simple foods, including salads and soups-Restocked all items throughout shift to ensure cooks had the necessary ingredients