Hanh Si Email & Phone Number

Ontario, Canada

-Train and mentor new operators on safety protocols, and providing instruction on operating equipment, which resulted in workflow efficiencies -Check, control, diagnose and ensure the correct functioning of the automation, regularly checking for any signs of malfunction, defects or deviations from standard operating conditions Ensure compliance with health.

Toronto, Ontario, Canada

-Team leads in overseeing staff, provided strong leadership and motivated employees to achieve their individual goals -Coordinate and managed the teams' orders to ensure timely and successful completion, made adjustments as necessary to minimize downtime -Collaborated with team members to identify solutions and implement improvements in the process -Ensure.

Toronto, Ontario, Canada

- Operated and maintained high-volume mixing equipment, conveyor belt oven and dough presses to ensure that it meets Health and Safety regulations, and perform maintenance and/or cleaning of supplies, tools, storage areas, display cases and machinery -Product shipper/receiving -Performing technical support for store owner with computer skills, able to.

Toronto, Ontario, Canada

-Helped head bakery chef prepare dough for products like bread and pastries-Simple baking and displaying goods to the front of shop-Cleaned and maintained safe working enviroment

Toronto, Ontario, Canada

-Assist the Head Chef in preparing and serving food items-Prepare all food items in a timely and hygienic manner-Follow recipes and food presentation specifications as set by restaurant standards-Stored food items and maintained the highest levels of sanitation and cleanliness-Replenished raw food, garnishes, and other ingredients to serving lines-Assisted.