As a Posterior Finisher my responsibilities included staining and glazing crowns (zirconia modeless and models, anterior and posterior, as well as implants) for dentists. It was a complex job that required lots of attention to detail, fast working pace, and excellent quality.

I prepared the food and ingredients for the food, and worked the register serving the customers. At times I helped make the food orders. I made sure to keep the back of store and lobby clean throughout my shift.

I worked the drive-thru and food line. I served the customers, prepared their bags for utensils and napkins, and rang them up at the register. I also prepared and made the food some nights, making sure their food orders were correct. I worked nights and made sure to clean the store for the next day.

I worked the drive-thru and front register. I took the customers orders, prepared the bags for their utensils and napkins, and rang them up for their order. I worked the morning shift and worked on preparing the food line.

I worked the night shift, so I focused on cleaning the Deli and serving any late night customers coming in for sliced meat or food from the hot plates.

I worked the night shift, so I cleaned up the bakery and served the customers who came to place an order or to pick up their cake.

I rang the customers up for their clothes, and sorted through the different clothing types to make sure they were washed correctly. I then bagged and returned the clothes.

I served the customers their food in a line preparation setup, and rang them up at the register. At the end of my shift I cleaned the store and properly threw away or stored the leftover food.