Event Lead Chef
CurrentControl and direct food preparationMaintain health and sanitation standardsTeam environmentCurrent food trends and presentations
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Harley Blaisdell is listed as Outside Sales at Jeffrey A. Miller Catering, a with 80 employees, based in New York City Metropolitan Area, United States. AeroLeads shows a matched LinkedIn profile for Harley Blaisdell.
Harley Blaisdell previously worked as Event Lead Chef at Jeffrey A. Miller Catering and Chef De Cuisine at Brick Farm Tavern. Harley Blaisdell studied at The Restaurant School At Walnut Hill College.
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Food has been "My Passion" ever since I was a kid. I have grown in the 20 plus years while surrounding myself with some incredible professionals with the same love I share. I have a profound love and respect for those near to me. And the greatest Thank You to those that taught me this craft.
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Philadelphia, Pennsylvania, United States
Control and direct food preparationMaintain health and sanitation standardsTeam environmentCurrent food trends and presentations
Advise local food market, observing, analyzing and provide solid menu selections.Create opening menuWorked/lead at high end off premise events for NCAA D1 client
Working Chef, Freelance Food Stylist, product placement and display for retail marketing, editorial photography and television network. Developed recipes for cookbooks and multiple million-dollar product launches.Launched catering company in 2014. Increased sales annually by 45%.
Greater Philadelphia Area
Managed and coached daily activities for 8 - 20 chefs and personnel. Created new menu items for multiple outlets. Maintained ordering, deliveries and inventory to stay within budgetary constraints.They truly love great food and quality. I learned something new everyday.
Berwyn, Pa
West Chester, Pa
• Developed and maintained an Operations and Management workbook capturing daily sales reports, labor summaries, inventories and employee scheduler.• Assist in the development of a training program that encompasses food styling, basic knowledge of television and video techniques, visual merchandising and culinary skills reducing labor costs by 19%.• Provide consistent “On Air” Show support providing a percentage of Sales to Stylist cost to point one nine percent (.19%).Coordinated… Show more • Developed and maintained an Operations and Management workbook capturing daily sales reports, labor summaries, inventories and employee scheduler.• Assist in the development of a training program that encompasses food styling, basic knowledge of television and video techniques, visual merchandising and culinary skills reducing labor costs by 19%.• Provide consistent “On Air” Show support providing a percentage of Sales to Stylist cost to point one nine percent (.19%).Coordinated responsibilities for chef team related to the Live shows and Special Events with all Producers, Planners, Merchandising and Buying offices, Vendors and Staff. Created new data workbook for capital assets, proprietary products, food, labor and purchasing to establish more efficient analysis.Independent Contractor/Food Stylist Show less
Greater Philadelphia Area
• Oversaw all plate and prop presentations for clientele.• Consulted and strategized product resulting in profits of 80% or more • Held the top 2 clients for 3 years resulting in a profit margin of over 40%• Self advertised and marketing through networking and maintaining a solid and successful client base• Worked directly with directors, producers and buyers to represent the product for retail salesEpicurious – Discovery Channel, Philadelphia, Pennsylvania… Show more • Oversaw all plate and prop presentations for clientele.• Consulted and strategized product resulting in profits of 80% or more • Held the top 2 clients for 3 years resulting in a profit margin of over 40%• Self advertised and marketing through networking and maintaining a solid and successful client base• Worked directly with directors, producers and buyers to represent the product for retail salesEpicurious – Discovery Channel, Philadelphia, Pennsylvania Freelance Foodstylist • Assisted food operations and presentations for network television.• Tested and executed recipe and menu formulas for 2 seasons.• Assisted and consulted the production team with all food presentations. Show less
Other employees you can reach at jamcater.com. View company contacts for 80 employees →
Amer Hussein
Colleague at Jeffrey A. Miller CateringGreater Philadelphia, United States
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Na Na
Colleague at Jeffrey A. Miller CateringUnited States
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Charlie Yon
Colleague at Jeffrey A. Miller CateringPhiladelphia, Pennsylvania, United States
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Kimberly Bates
Colleague at Jeffrey A. Miller CateringQuakertown, Pennsylvania, United States
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Peter Ableman
Colleague at Jeffrey A. Miller CateringPhiladelphia, Pennsylvania, United States
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Angelo Grasso
Colleague at Jeffrey A. Miller CateringBroomall, Pennsylvania, United States
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Bella Lussi
Colleague at Jeffrey A. Miller CateringRidgefield, Connecticut, United States
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Lisa Wakenshaw
Colleague at Jeffrey A. Miller CateringNorth Shields, England, United Kingdom
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Lauren Junker
Colleague at Jeffrey A. Miller CateringQuakertown, Pennsylvania, United States
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Jess Buccigrossi
Colleague at Jeffrey A. Miller CateringBurlington, New Jersey, United States
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Quick answers generated from the profile data available on this page.
Harley Blaisdell works for Jeffrey A. Miller Catering.
Harley Blaisdell is listed as Outside Sales at Jeffrey A. Miller Catering.
Harley Blaisdell is based in New York City Metropolitan Area, United States while working with Jeffrey A. Miller Catering.
Harley Blaisdell has worked for Jeffrey A. Miller Catering, Brick Farm Tavern, Source Hospitality Group, Dartcor Food Services, and Blaize Culinary/Catering.
Harley Blaisdell's colleagues at Jeffrey A. Miller Catering include Amer Hussein, Na Na, Charlie Yon, Kimberly Bates, and Peter Ableman.
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Harley Blaisdell studied at The Restaurant School At Walnut Hill College.
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