Harminder Singh Email & Phone Number

Surrey, Bc, Ca

Vancouver, British Columbia, Canada

Vancouver, British Columbia, Canada

Meerut, Uttar Pradesh, India

* Production Planning to meet production target and to co-ordinate with dispatch department* To allocate resources like Manpower Resources, Raw material, Equipment and Machinery to achieve the production targets and optimize the output.* To monitor the process as it should be as per GMP, SOPs and company policies and Procedures.* Ensure proper housekeeping at line and coordinating with workers simultaneously working towards productivity* To allocate manpower effectively and ensure maximum productivity and review the performance of employees and coordination with Human Resource Department for appropriate staffing levels.* To impart trainings to sub-ordinates as per the identified the training needs and keep the staff motivated.* To ensure zero accidents and incidents and that all the jobs being performed follow safety norms.* Perform RCA for internal and external complaint and make its CAPA for any deviation or failure.* Coordinator of excellence in operation project.* Good knowledge of TPM and Responsible for suggestions,5's, kaizens, OPL and tagging activities* Create awareness of GMP, GHP, HACCP, Safety, 5's among the bottom level and to maintain up to top management level.

Moga, Punjab, India

Manufacturing and exporting unit of spices, Flavors-seasonings, chicory cubes, dehydrated herbs & vegetables etc. Also, as spices partner of Nestle, IFF, PepsiCo, Haldirams, Del Monte, Cremica, Kerry, McCain, Alchemist Foods, and many other reputed organizations. * I have total 9 months experience with Paras Spices as an executive production where I got knowledge about processing of different spices, company SOP’s and technical knowledge.

Bharuch, Gujarat, India

* Production Planning to meet production target and to co-ordinate with dispatch department* Taking care of technical & quality issue related to meet production requirement* Handling & updating SAP modules* planning of maintenance activities with the help of maintenance department and Trouble shooting and solving the basic problems* Good knowledge of TPM and Responsible for suggestions,5's,kaizens,OPL and tagging activities* Encouraging the operators to achieve target * Reconciliation of monthly data and trouble shooting* Responsible for handling shifts on individual basis* Responsible for giving daily trainings to operators for proper shift handovers.* Report-Generate daily, weekly & monthly reports* Effective manpower handling & record keeping.* Ensure proper housekeeping at line and coordinating with workers simultaneously working towards productivity* Organized daily work at shop floor* Responsible for implementation of GMP's & Total Quality Control in the Production Process at factory site* Well versed with international Quality Systems like Food Safety Management Systems ( FSSC 22000, ISO22000, HACCP, and AIB) with its implementation.* Create awareness of GMP, GHP, HACCP, Safety, 5's among the bottom level and to maintain up to top management level.

Bharuch Area, India

* Regular monitoring of Aquafina line during production and online parameters and packaging specs analysis* Analysis and reporting of incoming raw material quality to meet specifications as per Quality plan * Raw material Documentation* Ensure Proper Storage of Raw Material as per Product Specification* Maintaining hygienic condition and GMP on shop floor by providing training to the associates.* Regular ensure to prevent microbial contamination of ingredients, intermediate and finished products during handling and storage.* Maintaining the Good laboratory Practices (GLP) & Laboratory Safety to get more accurate and precise results* Ensuring quality, hygiene and sanitation standards are maintained in the plant laboratory* Valid and monitor cleaning in place (CIP) of all the process equipment’s along with sterilizer

Nabha

Training included exposure to complete analysis of malted products (Horlicks, Junior Horlicks, Boost, Elaichi Horlicks, Chocolate Horlicks, Vanilla Horlicks, MBI-N, MBH-H), Raw materials (SMP, WPC, Whey Powder, Malt) and milk.Calibration of lab equipments.

Canadian Business Management, Business

Bachelor Of Technology (B.Tech.), Food Science And Technology

Activities and Societies: Participated in national seminar on“Waste Management in Food Processing Industry, Participated in Bhangra.