Harrie Baas

Harrie Baas Email and Phone Number

Sommelier - Gastheer bij HARRIES wine & del @
Harrie Baas's Location
The Randstad, Netherlands, Netherlands
Harrie Baas's Contact Details

Harrie Baas phone numbers

About Harrie Baas

Harrie Baas is a Sommelier - Gastheer bij HARRIES wine & del at Harries Wine & Deli. He possess expertise in wine, fine dining, restaurants, hospitality, restaurant management and 14 more skills. He is proficient in Frans, Duits, Engels.

Harrie Baas's Current Company Details
Harries Wine & Deli

Harries Wine & Deli

Sommelier - Gastheer bij HARRIES wine & del
Harrie Baas Work Experience Details
  • Harries Wine & Deli
    Sommelier - Gastheer
    Harries Wine & Deli Sep 2018 - Present
    Rotterdam En Omgeving, Nederland
    Wijn en delicatessen winkel met proeflokaal.
  • Harrie Baas Wine-Food Consultancy
    Eigenaar-Adviseur
    Harrie Baas Wine-Food Consultancy Sep 2015 - Present
    Rotterdam
    Gastvrijheid & wijn advies
  • Restaurant Amarone *
    Eigenaar-Gastheer-Sommelier
    Restaurant Amarone * Aug 2006 - Jul 2015
    Rotterdam
  • Restaurant Parkheuvel (Cees Helder***)
    Maître D'Hotel - Sommelier
    Restaurant Parkheuvel (Cees Helder***) Sep 2000 - Jul 2005
    Rotterdam
    View
  • Hotel En Restaurant De Arendshoeve / Puccini
    Maître D'Hotel - Sommelier
    Hotel En Restaurant De Arendshoeve / Puccini Nov 1997 - Aug 2000
    Bergambacht
  • Restaurant De Zwethheul**
    Maître D'Hotel - Sommelier
    Restaurant De Zwethheul** Aug 1995 - Nov 1997
    Schipluiden
  • Hotel-Restaurant Savelberg
    Maître D'Hotel - Sommelier
    Hotel-Restaurant Savelberg "Vreugd & Rust" * Mar 1994 - Jul 1995
    Voorburg
  • Manoir Inter-Scaldes **
    Chef De Rang
    Manoir Inter-Scaldes ** Sep 1987 - Aug 1992
    Kruiningen

Harrie Baas Skills

Wine Fine Dining Restaurants Hospitality Restaurant Management Culinary Skills Food And Beverage Event Management Hospitality Management Social Media Menu Development Marketing Catering Bartending Micros Wine Lists Wine Tasting Wine Education Wine Pairing

Harrie Baas Education Details

  • Academie Culinair Schrijven Onno Kleijn
    Academie Culinair Schrijven Onno Kleijn
  • Stibon Bieropleidingen
    Stibon Bieropleidingen
    Niveau 1 & 2
  • Oinos Wijnopleidingen By Gerard Horstink Œnologue
    Oinos Wijnopleidingen By Gerard Horstink Œnologue
    Bodem & Klimaat
  • Liquorist Van De Wijnacademie ®
    Liquorist Van De Wijnacademie ®
    Liquorist Van De Wijnacademie ®
  • Sake Sommelier Association
    Sake Sommelier Association
    Certified Sake Sommelier
  • Svh Meestergastheer
    Svh Meestergastheer
  • Advence Certificate Wines & Spirits
    Advence Certificate Wines & Spirits
  • Oinos Wijnopleidingen By Gerard Horstink Œnologe
    Oinos Wijnopleidingen By Gerard Horstink Œnologe
    Nieuwe & Speciale Vinificaties
  • Oinos Wijnopleidingen By Gerard Horstink Œnologue
    Oinos Wijnopleidingen By Gerard Horstink Œnologue
    Wijnproefkunde
  • Vinoloog Van De Wijnacademie
    Vinoloog Van De Wijnacademie
    Opleiding
  • Svh
    Svh
    Voortgezet Opleiding Gastheer
  • Svh
    Svh
    Primaire Opleiding Gastheer

Frequently Asked Questions about Harrie Baas

What company does Harrie Baas work for?

Harrie Baas works for Harries Wine & Deli

What is Harrie Baas's role at the current company?

Harrie Baas's current role is Sommelier - Gastheer bij HARRIES wine & del.

What is Harrie Baas's direct phone number?

Harrie Baas's direct phone number is +316246*****

What schools did Harrie Baas attend?

Harrie Baas attended Academie Culinair Schrijven Onno Kleijn, Stibon Bieropleidingen, Oinos Wijnopleidingen By Gerard Horstink Œnologue, Liquorist Van De Wijnacademie ®, Sake Sommelier Association, Svh Meestergastheer, Advence Certificate Wines & Spirits, Oinos Wijnopleidingen By Gerard Horstink Œnologe, Oinos Wijnopleidingen By Gerard Horstink Œnologue, Vinoloog Van De Wijnacademie, Svh, Svh.

What skills is Harrie Baas known for?

Harrie Baas has skills like Wine, Fine Dining, Restaurants, Hospitality, Restaurant Management, Culinary Skills, Food And Beverage, Event Management, Hospitality Management, Social Media, Menu Development, Marketing.

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