Assisted in all aspects of front-of-house and back-of-house operations in a restaurant, including customer service, order taking, food preparation, cleaning, and inventory management to ensure a smooth and efficient dining experience.

Assisted a skilled woodworker in all aspects of woodworking, including measuring, cutting, sanding, and assembling wood materials. Gained hands-on experience with tools and machinery, while learning techniques for crafting, finishing, and repairing wood products. Helped maintain a safe and organized workshop.Managed day-to-day financial tasks, including recording transactions on various materials. Ensured accuracy in bookkeeping, tracked expenses, and assisted with budgeting. Maintained organized financial records for the company.