1) In- charged with the movement of the Store Operation and assist the Store Manager while operating the store.2) Work closely in operational and also to the staff to ensure a good relationship that the target sales and schedules are met.3)Generates (local store marketing) to increase sales target.4) Preparing sales mix, product mix analyses and Cost analyses and sales fore casting.5) Analyses profit and lost.6) Monthly salaries and wages.7) Sales action plan.

1) I was responsible about restaurant shift and mange the staff.2) Responsible about the stoke and warehouse ordering.

1) Responsible about restaurant reservation 2) Handling cash money3) Handel staff