shopper/delivery of purchases made online

cleaning of facilities

• Record patients' medical history, vital statistics, or information such as test results in medical records.• Prepare treatment rooms for patient examinations, keeping the rooms neat and clean.• Interview patients to obtain medical information and measure their vital signs, weight, and height.• Authorize drug refills and provide prescription information to pharmacies.• Clean and sterilize instruments and dispose of contaminated supplies.• Prepare and administer medications as directed by a physician.• Show patients to examination rooms and prepare them for the physician.• Explain treatment procedures, medications, diets, or physicians' instructions to patients.• Help physicians examine and treat patients, handing them instruments or materials or performing such tasks as giving injections or removing sutures.• Collect blood, tissue, or other laboratory specimens, log the specimens, and prepare them for testing

• Receive payment by cash, check, credit cards, or gift cards.• Issue receipts, refunds, credits, or change due to customers.• Assist customers by providing information and resolving their complaints.• Greet customers entering establishments.• Answer customers' questions, and provide information on procedures or policies.• Maintain clean and orderly checkout areas and complete other general cleaning duties• Stock shelves, and mark prices on shelves and items.

• Obtain signed receipts for registered, certified, and insured mail; collect associated charges; and complete any necessary paperwork.• Sort mail for delivery, arranging it in delivery sequence.• Deliver mail to residences and business establishments along specified routes by walking and/or driving, using a combination of satchels, carts, cars, and small trucks.• Return to the post office with mail collected from homes, businesses, and public mailboxes.• Turn in money and receipts collected along mail routes.• Sign for cash-on-delivery and registered mail before leaving the post office.• Record address changes and redirect mail for those addresses.• Hold mail for customers who are away from delivery locations.• Bundle mail in preparation for delivery or transportation to relay boxes.• Leave notices telling patrons where to collect mail that could not be delivered.

• Train workers in food preparation, and in service, sanitation, and safety procedures.• Compile and balance cash receipts at the end of the day or shift.• Perform various financial activities such as cash handling, deposit preparation, and payroll.• Supervise and participate in kitchen and dining area cleaning activities.• Estimate ingredients and supplies required to prepare a recipe.• Resolve customer complaints regarding food service.• Control inventories of food, equipment, and small ware, and report shortages to designated personnel.• Purchase or requisition supplies and equipment needed to ensure quality and timely delivery of services.• Observe and evaluate workers and work procedures to ensure quality standards and service, and complete disciplinary write-ups.• Specify food portions and courses, production and time sequences, and workstation and equipment arrangements.