Heather Simon Email & Phone Number

West Babylon, New York, Us

Green Bay, Wi, Us

Research and generate quotes for door openings and hardware.Order preperation for Shop Order Forms, Elevations and Order Conversion.Generate new business leads.

Assisted in managing and reporting sales and cash levels for a facility that generated $900,000 in annual sales. Also assisted in venue merchandise sales.Responsible for scheduling 30 + employees.Performed purchasing functions and monitored inventory for weekly events.Managed weekly event planning and staffing needs.

Manage sales floor.Cheese ordering, inventory and sampling.Day and night money deposits.

-Close out truckloads and processing Bills of Lading and Delivery Receipts.-Scheduling delivery appointments for residential deliveries.-Cash report for any COD payments or checks picked up during day.

Responsible for reporting all sales and maintaining a controlled vault.Responsible for Profit and Loss of both Subway and Taco Bell.Responsible for all hiring, ordering, inventory, scheduling, forecasting, etc. Serv Safe Certified and State of Wisconsin Food Manager Certified.

Analytical X-Ray Company (Publicly Traded) Stockroom/shipping/receiving/ return; Receive/ship and stock parts into SAP operating system. Processes return parts needing to be repaired in Germany.Ship x-ray machines and parts domestically and internationally.On team responsible for fixing financially cumbersome location accounts.

Stamford, Connecticut, Us

Warehouse and Beverage manager at the Tennessee Titans Stadium (65,0000 +) Main focus: ordering and inventory control

Managed and performed ordering, receiving and inventory levels for a facility that generated $ 11M in annual sales.Responsible for coding 35 vendor invoices per week, on average.Organized employee scheduling for 10 hourly employees.Managed staff, concessions, bars and bar portables and 175 suites on game days.Planned, organized staffing and performed purchasing functions for annual 1.5M concert event every June.

Managed beverage purchasing and inventory for all events in the stadium.Coordinated scheduling for concessions that involved beverage service.Managed beverage service for concessions, club level, suite level and all beverage portables on game and or event days.