Bartender
Current-Mixing, garnishing, and serving drinks while keeping with employer’s specifications-In-depth knowledge to assess, anticipate and fulfill guests’ requirements at high quality standards-Well versed knowledge of menu items for food and beverages-Hands-on experience in keeping the bar stocked and sanitized while always providing welcoming and upbeat atmosphere-Check customers’ identification and confirm it meets legal drinking age-Able to adhere to state and company standards for serving beverages-Adhered to strict company alcohol measurements and receiving high marks for such.-Demonstrated ability to help guests in choosing menu items, taking orders and making guests feel taken care of throughout their visit-Serving drinks for servers/entire restaurant-Opening and closing includes stocking beer/alcohol, cutting fruit and taking trash out.