Heather Mccort Email & Phone Number

Blythe, Georgia, United States

Augusta, Georgia, United States

Augusta, Georgia, United States

Augusta, Georgia, United States

I am a student as much as I am a teacher. LIFE IS PRECIOUS AND TIME IS SHORT DON'T WASTE IT.

Wayesboro Ga

Bloomingdale, Georgia, United States

Was the GM meaning I did everything.

Pooler, Ga

Photographer

Pooler, Ga

The Assistant General Manager (AGM) has the overall responsibility for directing the daily operations of a restaurant in the Restaurant General Manager's absence, ensuring compliance with company standards in all areas of operation, including product preparation and delivery, customer relations, restaurant maintenance and repair, inventory management, team management, recruiting and retention of team members, financial accountability, and ensuring that the highest quality products and services are delivered to each customer.Additional Responsibilities Include:Maintaining fast, accurate service, positive guest relations, and ensuring products are consistent with company quality standardsEnsuring Occupational Safety & Health Act, local health and safety codes, and company safety and security policy are metAssisting Profit & Loss management by following cash control/security procedures, maintaining inventory, managing labor, reviewing financial reports, and taking appropriate actionAssisting Restaurant General Manager in recruiting, interviewing, and hiring team membersConducting performance appraisals, taking disciplinary action, motivating and training or participating in these discussions.Ensuring company standards on equipment, facility, and grounds are maintained by using a preventative maintenance program.Ensuring food quality and 100% customer satisfaction.

Pooler, Ga

The Store Manager is responsible for all operations of the Smoothie King, including the following:Learn all franchise policies and ensure the store is following the policies.Learn all franchise procedures for making smoothies and food, and work on the line when necessary.Hire all employees.Supervise all employees, including Assistant Manager, Crew Leaders, and Crew Members.Weekly financial reporting to the Smoothie King corporate office.Daily bank deposits.Weekly employee schedules.Order food and supplies.Schedule equipment maintenance.Oversee all catering orders.Marketing.Wear an "owner's hat" when running the store.

Answer and direct phone calls, Organize and schedule meetings and appointments, Maintain contact lists, Produce and distribute correspondence memos, letters, faxes and forms, Assist in the preparation of regularly scheduled reports, Develop and maintain a filing system, Order office supplies, Book travel arrangements, Submit and reconcile expense reports, Provide general support to visitors. Maintains workflow by studying methods; implementing cost reductions; and developing reporting procedures. Creates and revises systems and procedures by analyzing operating practices, record keeping systems, forms control, office layout, and budgetary and personnel requirements; implementing changes. Develops administrative staff by providing information, educational opportunities, and experiential growth opportunities. Resolves administrative problems by coordinating preparation of reports, analyzing data, and identifying solutions.

Tybee Island, Georgia

Assisting the Owner in day-to-day operations of store. Leadership and development of a team, Ensuring superior guest service, Maximizing sales performance, Helping to create a fun and welcoming atmosphere for team and guests, Maintaining a high level of sanitation. Basic duties include managing a staff of between 12-25 people, making a weekly schedule, placing several weekly orders, inputting invoices, handling deposits in a responsible manner and ensuring proper cash compliance among all staff members, and various other daily duties pertaining to the store. Ensure that team members are providing all guests with the highest standard of service and product quality. Optimize store profits by responsibly managing labor cost, food cost, and expenses. Make sure every shift is managed properly by using the operational tools. Ensure cleanliness is maintained in all areas of the restaurant. Create an environment that is positive, productive and fun to work in. Maintain Brand loyalty; communicate and execute positive brand impression to the overall customer experience. Promote the business through "guerilla marketing" efforts. Enforce sanitary practices for food handling, general cleanliness, and maintenance of kitchen and dining areas. Ensure compliance with operational standards, company policies, federal/state/local laws and ordinances

Hayesville Nc

I helped residents and cared for them by helping them with activities of daily living. I took resident's on outings and group activities. As the activities directors I planned and facilitated games and sports, created arts and crafts projects and organize entertainment events like concerts and plays. I coordinated with facility managers to develop activities that are suitable and enjoyable to the residents. As activities director I was responsible for all aspects of preparation for activities, including taking attendance, ensuring facility rules are followed, informing participants of safety guidelines and managing incidents of conflict or medical emergencies. I also worked with recreational therapists to help monitor patients' progress in their rehabilitation and design activities that will complement their medical treatment. I was Responsible for the planning and implementation of activities for nursing home residents. Designs programs to encourage socialization, provide entertainment, relaxation, and fulfillment, and improve daily living skills. Certified Nursing Assistant Job Duties: Provides patients' personal hygiene assistance. Helps with activities of daily living, Maintains patient stability by checking vital signs and weight; testing urine; recording intake and output information. Provides patient comfort by utilizing resources and materials; transporting patients; answering patients' call lights and requests; reporting observations of the patient to nursing supervisor. Documents actions by completing forms, reports, logs, and records. Maintains work operations by following policies and procedures. Serves and protects the hospital community by adhering to professional standards, hospital policies and procedures, federal, state, and local requirements, and OSHA standards. Updates job knowledge by participating in educational opportunities; reading professional publications; participating in professional organizations; maintaining license.

Hayesville, Nc

B.S. Business Administration w/ minor in Logistical and Supply Chain Management

Hayesville, Nc 28904

•Running the entire store while on the shift, managing five to eight employees all at the same time. •Closes shifts without supervision and follows company security, hygiene and safety procedures.•Plans the shift using the appropriate, pre-shift /shift changeover checklists, while executing the shift plan.•Monitors raw and finished product quality before and throughout the shift.•Ensures equipment is clean, safe and in good working order. Ensures all food safety procedures are applied.•Maintains critical standards for holding times, service speed and quality, raw and finished product quality, cleanliness and sanitation. Collects information and completes appropriate incident/accident report records.•Communicates regularly with customers to obtain feedback on QS&C. Effectively manages customer complaints and incidents. •Co-ordinates people, product and resources effectively, filling out paperwork before the shift ends, doing inventory of all the supplies, evaluating cash drawers, and also making bank deposits.

Murphy, Nc

• Supervised, performed, and maintained inventory merchandise, while verifying quantities received against shipping documents, monitor available supplies, materials and products in order to ensure that customers and employees have access to the materials they need.• Coordinating inventory requirements and procurement details with vendors and customers.• Supervising the inventory counting, while conducting a daily audit of inventory and replenish stock in the store.• Accounting and Reporting of inventory surplus, product returns, and any damages.• Evaluating the cost movement of company products and assessing the purchase and invoice details. • Tracking the transportation and distribution of inventory while protecting the inventory from damage, loss and theft.• Maintaining and overseeing the records of all stocks and compiling evaluation reports.

Hayesville, Nc

Provided nursing related services to resident, maintained home environment for the resident, Protected and promoted resident rights and assisted the person to maintain independence. Provided routine care to the patient, reported to the nurse of the status of patient by spending maximum time in the room with the patient, Maintained the home neat and clean, Obtained specimens, weights, and vital signs of patients, Administered injections and given medicinal intakes. Provided nursing care in accordance with resident care policies and procedures, Ensured the safety and well-being of the residents is maintained, Assisted residents with bathing, dressing, hygiene, and grooming in accordance with established care plan, Measured and recorded patient's fluid intake and output, Managed supply inventory and supply requisitions, Provided medication reminders, Provided patient transportation to doctor appointments.

Honolulu, Hi

•Supervises or performs stock record and warehouse functions including stock receipt, storage, distribution, and issue; maintains equipment records and parts.•Establishes and maintains stock records and other records; establishes and maintains automated and manual accounting records, posts receipts and turn-ins.•Reviews and verifies quantities received against shipping documents; prepares and maintains records and equipment usage, operation, maintenance, modification, and calibration;•Processes inventories, surveys, and warehousing documents; prepares, annotates, and distributes shipping documents, performs accounting and sales functions in self-service supply.

Associate Of Science (A.S.), General Studies

Bachelor Of Science - Bs, Biology, General, 4.0

Bachelor Of Science - Bs, Environmental Science, 3.0

Bachelor Of Applied Science - Basc, Logistics, Materials, And Supply Chain Management