-Wine Champion role: leading staff learning and development on wine knowledge-Nominated for Rising Star award 2019-Best company-wide Christmas sales performance for The Coach Makers Arms site 2019-First staff member brought back from furlough (May 2020) to run a pantry shop and takeaway operation from The Coach Makers Arms pub

-Hand-picked to open Las Iguanas' first international site in Gibraltar-Recruitment and training of the new team-Construction of the online food and beverage database, creating recipes for stock purposes-Fine tuning the financial reporting system-Managing the payroll for all hourly staff

-Christmas Coordinator 2016 and 2017: lead the Christmas operation through generating and finalising reservations, managing the dressing of the site and generally spearheading the project for the 6 weeks of Christmas (the planning for this started in August). Both years beating forecasted and LY sales, 2017 achieving a top 10 performance company-wide-Involved in screening, interviewing and training both hourly front-of-house staff and new members of the management team

-Acheived 100% staff retention in my first year in charge of a team of 14 servers-Winner of a Malibu sales incentive run across around 300 bars and restaurants: for this I won an all expenses paid trip to Ibiza

-Prepping and leading cocktail masterclasses for members of the public: hen parties, birthday parties