Helene Mitchell

Helene Mitchell Email and Phone Number

General Manager of Above and Beyond Catering @ Above and Beyond Catering
boston, massachusetts, united states
Helene Mitchell's Location
Boston, Massachusetts, United States, United States
Helene Mitchell's Contact Details

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About Helene Mitchell

Results-generating Inventory Manager with success in running lean and efficient departments for iconic global brands (LVMH, Tod’s Group) and flagship locations. Leverages 18+ years of diversified experience in establishing and optimizing business processes, realigning teams, and overhauling structures to keep operations responsive to ever-evolving internal and external industry demands. Diligent project manager with keen eye for detail, excellent prioritization, and strong multi‐team coordination skills. Drives cohesion of operational standards and inventory alignment across hundreds of staff and dozens of store locations nationwide. People-first leader who trains, energizes, and mobilizes individuals toward peak levels of performance. Experience with virtual (remote) inventory management. Well-traveled, cross-culturally savvy with experience managing high-touch customer service operations for diverse clientele.CORE COMPETENCIES:Inventory Management | Regional Operations Management | Cross-Functional Collaboration | Reporting | Documentation | Virtual Inventory Control | Staffing | Scheduling & Resource Allocation | Shipping & Receiving Cost Analysis | Trend Analysis | Market Research | Team Leadership | Store Operations | Loss Prevention | Staff Training & Development | Vendor Relations

Helene Mitchell's Current Company Details
Above and Beyond Catering

Above And Beyond Catering

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General Manager of Above and Beyond Catering
boston, massachusetts, united states
Website:
aboveabc.com
Employees:
28
Helene Mitchell Work Experience Details
  • Above And Beyond Catering
    General Manager
    Above And Beyond Catering Aug 2022 - Present
    Boston, Massachusetts, United States
  • Tod'S Group
    Inventory Manager
    Tod'S Group Sep 2012 - Jan 2021
    Greater New York City Area
    SCOPE OF RESPONSIBILITYManaged inventory across 22 locations comprising all US + Canada stores including 13 directly operated stores, 6 outlets, Roger Vivier boutique, 2 Warehouses, and Corporate Office / Showroom. Conducted full inventories twice a year in every location, requiring extensive travel throughout North America. Compiled inventory reports and distilled key insights; Recorded information, shortages, and discrepancies to maintain record integrity; communicated data to Head of Inventory / Global Corporate HQ (Italy) and reported directly to CFO (US). Trained new staff on job duties, company policies and safety procedures for rapid onboarding. Played key role in advising and supporting opening of 10 new retail locations nationwide.TECHNOLOGY + PROCESS IMPROVEMENTSLeveraged new technologies like SAP to automate certain processes and save time on inventory management overall. Operated SAP and DMODA systems, Honeywell hand-held inventory control device, and other tech during weekly scans. Created and implemented robust organization processes, successfully enforcing them to increase quality service standards. Implemented weekly cycle scans and monthly audits to drastically improve visibility into inventory and save time, notably reaching ~100% accuracy in several key inventory categories.
  • Tod'S
    Operations Manager
    Tod'S Jun 2006 - Sep 2012
    SCOPE OF RESPONSIBILITYDirected all operational aspects of a $14 million store, including management of 6-10 staff, order management, and maintenance of back of the house (BOH) to support seamless operations. Ensured that inventory was monitored and always strictly accounted for; served as exemplar of diligence and transparency. Assisted in management of the sales floor and sales staff. Maintained customer service department. Maintained reconciliation of all bills including alterations and dry-cleaning services. Performed daily financial tasks, including deposits and reconciling sales. Executed all personnel functions such as scheduling and training to ensure that company standards were followed. Conducted daily cycle counts; investigated and remedied inventory discrepancies and sales receipt errors. Ensured timely shipments to customers according to their specifications.SELECT ACHIEVEMENTSImplemented strategies that decreased shrink down to .02% (vs. industry average of 1-2%) for flagship’s three stockrooms. Managed daily counts of high-volume areas; conducted full inventories on 15,000+ units each month. Supervised the receiving process of 400+ units to ensure swiftness and accuracy.
  • Louis Vuitton Moet Hennessy
    Operations Manager
    Louis Vuitton Moet Hennessy Jun 2001 - Jun 2006
    New York City
    SELECT ACHIEVEMENTSPlayed integral role in opening 57th St. flagship store, Louis Vuitton’s largest location in the world at the time. Improved the store's inventory accuracy to 98%, with a shrink of less than .3% of a 10-million-dollar store. Oversaw the maintenance of a highly visible global store by constant correspondences with outside contractors. Successfully performed all financial tasks including daily deposits and reconciliation of sales and receipts. Set effective store schedules based on forecasted customer levels, individual employee knowledge and service requirements. Promoted team collaboration, performance, and efficiency by fostering healthy environments focused on mutual success. Increased profits through effective loss prevention training and by proactively troubleshooting profit loss areas.

Helene Mitchell Skills

Retail Inventory Management Merchandising Store Management Luxury Goods Fashion Trend Analysis Apparel Loss Prevention Retail Sales Store Operations Inventory Control Wholesale

Helene Mitchell Education Details

Frequently Asked Questions about Helene Mitchell

What company does Helene Mitchell work for?

Helene Mitchell works for Above And Beyond Catering

What is Helene Mitchell's role at the current company?

Helene Mitchell's current role is General Manager of Above and Beyond Catering.

What is Helene Mitchell's email address?

Helene Mitchell's email address is he****@****aol.com

What schools did Helene Mitchell attend?

Helene Mitchell attended University Of Massachusetts, Amherst.

What skills is Helene Mitchell known for?

Helene Mitchell has skills like Retail, Inventory Management, Merchandising, Store Management, Luxury Goods, Fashion, Trend Analysis, Apparel, Loss Prevention, Retail Sales, Store Operations, Inventory Control.

Who are Helene Mitchell's colleagues?

Helene Mitchell's colleagues are Orlagh Mcknight, Pierce Haley, Andrew Devlin, Beth Walton, Jenevieve Balabanov, Marcus Kelley, Liam Austin.

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