Henk Hoogenkamp
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Henk Hoogenkamp Email & Phone Number

Founder and Director at Food for Thought
Location: Malden, Gelderland, Netherlands 11 work roles 4 schools
1 work email found @moolecscience.com LinkedIn matched
✓ Verified Jun 2026 4 data sources Profile completeness 100%

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Current company
Role
Founder and Director
Location
Malden, Gelderland, Netherlands

Who is Henk Hoogenkamp? Overview

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Quick answer

Henk Hoogenkamp is listed as Founder and Director at Food for Thought, based in Malden, Gelderland, Netherlands. AeroLeads shows a work email signal at moolecscience.com and a matched LinkedIn profile for Henk Hoogenkamp.

Henk Hoogenkamp previously worked as Co-Founder / CPO at Moolec Science and Speaker, Panelist, Chair at Various. Henk Hoogenkamp holds P.Hd, Biomaterials And Regenerative Medicine from Radboud University.

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Email format at Food for Thought

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{first}@moolecscience.com
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Profile bio

About Henk Hoogenkamp

• Animal and plant-based protein• Business to science• By-product valorisation• Cell Culture• Collagen• Extrusion• Food ingredients• Plant-based foods• Regenerative Medicine• Research• Science to Business

Listed skills include Tissue Engineering, Biomaterials, Biotechnology, Biochemistry, and 26 others.

Current workplace

Henk Hoogenkamp's current company

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Food for Thought
Food For Thought
Founder and Director
Netherlands
AeroLeads page
11 roles · 18 years

Henk Hoogenkamp work experience

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Founder And Director

Food For Thought

Netherlands

Co-Founder / Cpo

Current

Luxembourg, LU

Moolec Science is an Agricultural Food-Tech company in the alternative proteins space. Moolec Science will introduce a hybrid concept, which will combine plant-based and cellular agriculture, using Molecular Farming. Our mission is to improve the affordability of animal-free solutions in favor of true sustainability.

Sep 2020 - Present

Speaker, Panelist, Chair

Current
Various

Bridge 2 Food EU - 06/24Sust. Plant protein Solutions EU - 10/23fTalks Valencia - 10/23Sust. Plant protein Solutions EU - 10/22HAS - Guest Lecturer 09/22 & 09/24Nyenrode Business University - MBA guest lecturer - 10/2021Philippines association for Food Tech - Online Lecture - 09/2021BeanCon 21 - Online Pannelist - 05/2021Nyenrode Business University - MBA.

2008 - Present ~18 yrs 5 mos

Founder

Future Foods B.V.

Future Foods, activities ceased, was advising customers active in – or considering entry into- the food protein market. Support offered is of strategic and technical nature with access to a vast global network of food companies and food professionals.

Oct 2019 - Aug 2024

Business Development Extrusion

Selby, North Yorkshire, GB

Responsible for growth of the Brecks B2B Bulk ingredients business ($5-10m TO). Products encompass extruded ingredients for use in various indusstries. Strong focus on plant-based protein ingredients for use in meat replacement or protein supplementation in further food processing. Responsibilities include new rawmat procurement, sales, innovation and.

Sep 2018 - Oct 2019

Technical Sales & Business Development Manager

Selby, North Yorkshire, GB

Development and sales of future-proof ingredients for the cereal, snack & confectionary industry. Using extrusion, flours of all sorts can be turned into wholesome ingredients for the food industry to use. Low-sugar, high-fiber, high-protein, wholegrain, clean-label and free-from are current hot topics in the industry. Brecks offers solutions in the form.

Sep 2016 - Sep 2018

Technical Sales And Innovation Manager

City Of Sta. Rosa, PH

Mar 2015 - Sep 2016

Ph.D Student Biochemistry

Nijmegen, NL

Defended thesis titled: "Novel Collagen-based Scaffolds for Hollow Organ Regneration" On the 15th of December 2015.Collagen-based tissue engineering with a strong focus on the development of constructs suitable for tubular organs:-Highly elastic collagen scaffolds-Large collagen scaffolds for hollow organ regeneration-Collagen-polymer scaffolds for.

Jan 2011 - Dec 2015

Researcher

Gardabaer, IS

"Investigating the use of food-grade collagen in co-extruded sausage technology"

Mar 2010 - Jul 2014

Research Technician/Master Student, Urology Dept.

Nijmegen, NL

"Tissue engineering of the esophagus: scaffold preparation, characterization and cytocompatibility".“Development of collagen based tubular scaffolds with different morphological properties for urogenital reconstruction”. "In vitro evaluation of bioactive collagen scaffolds and the effects of sterilization techniques".

Nov 2007 - Dec 2009

Food Safety Internship

Best Provision Co. Inc.

"Feasibility of alternative pasteurization methods for Ready-to-Eat meat products using bacteriophages". Exploring new technologies.

Jun 2007 - Nov 2007
4 education records

Henk Hoogenkamp education

P.Hd, Biomaterials And Regenerative Medicine

Radboud University

Master Of Applied Science, Life Science

Han University Of Applied Sciences

Short Course, 32Nd Annual Sausages And Processed Meats Short Course

Iowa State University

Bachelor Of Applied Science (B.A.Sc.), Life Sciences And Biochemistry

Han University Of Applied Sciences
FAQ

Frequently asked questions about Henk Hoogenkamp

Quick answers generated from the profile data available on this page.

What company does Henk Hoogenkamp work for?

Henk Hoogenkamp works for Food for Thought.

What is Henk Hoogenkamp's role at Food for Thought?

Henk Hoogenkamp is listed as Founder and Director at Food for Thought.

What is Henk Hoogenkamp's email address?

AeroLeads has found 1 work email signal at @moolecscience.com for Henk Hoogenkamp at Food for Thought.

Where is Henk Hoogenkamp based?

Henk Hoogenkamp is based in Malden, Gelderland, Netherlands while working with Food for Thought.

What companies has Henk Hoogenkamp worked for?

Henk Hoogenkamp has worked for Food For Thought, Moolec Science, Various, Future Foods B.V., and The Brecks Company Limited.

How can I contact Henk Hoogenkamp?

You can use AeroLeads to view verified contact signals for Henk Hoogenkamp at Food for Thought, including work email, phone, and LinkedIn data when available.

What schools did Henk Hoogenkamp attend?

Henk Hoogenkamp holds P.Hd, Biomaterials And Regenerative Medicine from Radboud University.

What skills is Henk Hoogenkamp known for?

Henk Hoogenkamp is listed with skills including Tissue Engineering, Biomaterials, Biotechnology, Biochemistry, Histology, Scanning Electron Microscopy, Food Industry, and Collagen.

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