Provided the customers with pleasant dining experience with quality service Ensured the cleanliness of dining area and food items before servingMaintained the serving standards for the guests and followed all regulations while performing the duties Held responsibility of handling/serving all the food items as per the policies of the state(as some items may be banned in particular states)Worked in coordination with other departments to ensure that customers get quality service and satisfactionAssisted the departments to carry out their work in preparing mealsConducted final check on the quality standards maintained in the food items before being served to the customers

Worked closely with the senior engineer on the firmware of a raman spectroscope used to detect and analyze the chemical composition of pharmaceuticals. Interfaced the unit with desktop PC's running XP and Vista ahead of schedule.Designed a shell interpreter with syntax similar to UNIX C-shell using C on Linux for the calibration of a measurement instrument.