Founder And Ceo
CurrentI founded The Compost Kitchen with a big vision to improve water security by putting organic matter back into the soil. I figured out a sustainable model to do this, and structured it in a way that every second spent on the business makes meaningful impact. The Compost Kitchen collects organic kitchen waste from households and recycles it into vermicompost using thousands of earthworms. We give the vermicompost back to the customer for free, so they can use it to grow more food again... So… Show more I founded The Compost Kitchen with a big vision to improve water security by putting organic matter back into the soil. I figured out a sustainable model to do this, and structured it in a way that every second spent on the business makes meaningful impact. The Compost Kitchen collects organic kitchen waste from households and recycles it into vermicompost using thousands of earthworms. We give the vermicompost back to the customer for free, so they can use it to grow more food again... So where do we make money? Show less