Henk-Jan Priem
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Henk-Jan Priem Email & Phone Number

Kasteelheer bij Kasteel de Hooge Vuursche at Kasteel de Hooge Vuursche (per 01/05)
Location: Mijdrecht, Utrecht, Netherlands 12 work roles 1 school
1 work email found @casa400.nl 1 phone found area 164 LinkedIn matched
✓ Verified May 2026 4 data sources Profile completeness 100%

Contact Signals · 1 work email · 1 phone

Work email h****@casa400.nl
Direct phone (164) ***-****
LinkedIn Profile matched
3 free lookups remaining · No credit card
Current company
Kasteel de Hooge Vuursche (per 01/05)
Role
Kasteelheer bij Kasteel de Hooge Vuursche
Location
Mijdrecht, Utrecht, Netherlands

Who is Henk-Jan Priem? Overview

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Quick answer

Henk-Jan Priem is listed as Kasteelheer bij Kasteel de Hooge Vuursche at Kasteel de Hooge Vuursche (per 01/05), based in Mijdrecht, Utrecht, Netherlands. AeroLeads shows a work email signal at casa400.nl, phone signal with area code 164, and a matched LinkedIn profile for Henk-Jan Priem.

Henk-Jan Priem previously worked as Kasteelheer at Kasteel De Hooge Vuursche (Per 01/05) and Manager Operations at Van Der Valk. Henk-Jan Priem holds 2004, Hospitality Industry Management from Hotelschool Den Haag (Met Vestiging In Amsterdam).

Company email context

Email format at Kasteel de Hooge Vuursche (per 01/05)

This section adds company-level context without repeating Henk-Jan Priem's masked contact details.

{first_initial}{last}@casa400.nl
76% confidence

AeroLeads found 1 current-domain work email signal for Henk-Jan Priem. Compare company email patterns before reaching out.

Profile bio

About Henk-Jan Priem

“Creating and delivering a unique Hospitality experience! That’s what makes me happy!!”

Listed skills include Hotel Management, Hotels, Food And Beverage, Hospitality Management, and 7 others.

Current workplace

Henk-Jan Priem's current company

Company context helps verify the profile and gives searchers a useful next step.

Kasteel de Hooge Vuursche (per 01/05)
Kasteel De Hooge Vuursche (Per 01/05)
Kasteelheer bij Kasteel de Hooge Vuursche
12 roles · 31 years

Henk-Jan Priem work experience

A career timeline built from the work history available for this profile.

Kasteelheer

Current
Kasteel De Hooge Vuursche (Per 01/05)

Baarn, Utrecht, Nederland

Apr 2021 - Present

Manager Operations

Van Der Valk

De Witte Bergen

Aug 2018 - Sep 2020

Vinkefest

Vinkefest

Vinkeveen

This is an yearly event in my hometown Vinkeveen. Together with 4 Restaurant owners we organize a 5 day event for all the inhabitants of Vinkeveen and direct surrounding. With an average of 1000 visitors a day we provide entertainment for all ages. Vinkefest is a yearly event and organized during Pinksteren (withsunday).

May 2013 - Jun 2019

Project Manager Restaurant

Service Kantoor Amsterdam

Jan 2016 - Nov 2017

Member Of The Board

Af&Bm

The Netherlands

  • De Association of Food & Beverage Management (AF&BM) is op 1 januari 1991 opgericht en heeft als filosofie: ‘Het creëren van een informatief netwerkplatform, waarbij het delen van kennis voorop staat”.De AF&BM.
  • Horeca is Topsport
  • Financieel Management
  • Duurzame Food Shake-up
  • Generatie X, Y aan Zet
  • Food for Thought over spiritueel leiderschap
Mar 2012 - Mar 2017

Project Development East 57

East57

Hotel Casa 400

During the period of March 2014 till September 2014 I've been responsible for the realization of East57. Together with Michael Eman (EME Hospitality Concepts) and architect Jeroen Vester (Ninetynine) we have developed the concept with an Coffee Bar, Shop with local products, Restaurant (150seats), WineBar and Deli. We have created a 600 m2 Hospitality.

Mar 2014 - Nov 2015

Food And Beverage Manager

Eerste Ringdijkstraat 4

Casa 400 is a modern hotel, which opened its doors in the spring of 2010. I've been working in the Pre Opening team where I was responsible for all the Food & Beverage activities, concepts, interior, staffing and suppliers. In this function I was responsible for kitchen, restaurant, bar, conference rooms and breakfast. Together with a team of 50 dedicated.

Feb 2007 - Apr 2014

Food&Beverage Manager

Hotel Casa 400
2007 - 2010 ~3 yrs

Restaurant Manager

Friendly and professional 4*Hotel. I've learned a lot in more than 1,5 years. Thanks to Mr. E.J. de Wit and Mr F. Bredius

Mar 2005 - Jan 2007

Service Employee

Bilderberg Garden Hotel, Mangerie De Kersentuin

2000 - 2002 ~2 yrs

Trainee

Hotel Residence Vinkeveen
1995 - 1996 ~1 yr
1 education record

Henk-Jan Priem education

FAQ

Frequently asked questions about Henk-Jan Priem

Quick answers generated from the profile data available on this page.

What company does Henk-Jan Priem work for?

Henk-Jan Priem works for Kasteel de Hooge Vuursche (per 01/05).

What is Henk-Jan Priem's role at Kasteel de Hooge Vuursche (per 01/05)?

Henk-Jan Priem is listed as Kasteelheer bij Kasteel de Hooge Vuursche at Kasteel de Hooge Vuursche (per 01/05).

What is Henk-Jan Priem's email address?

AeroLeads has found 1 work email signal at @casa400.nl for Henk-Jan Priem at Kasteel de Hooge Vuursche (per 01/05).

What is Henk-Jan Priem's phone number?

AeroLeads has found 1 phone signal(s) with area code 164 for Henk-Jan Priem at Kasteel de Hooge Vuursche (per 01/05).

Where is Henk-Jan Priem based?

Henk-Jan Priem is based in Mijdrecht, Utrecht, Netherlands while working with Kasteel de Hooge Vuursche (per 01/05).

What companies has Henk-Jan Priem worked for?

Henk-Jan Priem has worked for Kasteel De Hooge Vuursche (Per 01/05), Van Der Valk, Vinkefest, The Student Hotel, and De Bijenkorf.

How can I contact Henk-Jan Priem?

You can use AeroLeads to view verified contact signals for Henk-Jan Priem at Kasteel de Hooge Vuursche (per 01/05), including work email, phone, and LinkedIn data when available.

What schools did Henk-Jan Priem attend?

Henk-Jan Priem holds 2004, Hospitality Industry Management from Hotelschool Den Haag (Met Vestiging In Amsterdam).

What skills is Henk-Jan Priem known for?

Henk-Jan Priem is listed with skills including Hotel Management, Hotels, Food And Beverage, Hospitality Management, Banquets, Hospitality, Restaurants, and Hospitality Industry.

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