“his lips drink water but his heart drinks wine” e e cummingsWorking in the wine and spirits industry has been a labor of love for me and truly exemplifies the saying "Do what you love and you'll never work a day in your life". About Me:• Creative, talented and knowledgeable sales and marketing professional in the wine industry• Passionate about wine, travel, the amazing relationships I have been fortunate to develop in this industry, and the satisfaction of growing my business every single year in the business• Bonus: exceeding my goals and building double digit growth despite the challenges of COVID and the current economic climate• Original, fun, and engaging presentations• Record of exceeding sales goals • Contagious positive (and competitive) attitudeSpecialties: Sales Management, Creative Presentations, French Language, Strong Customer Relations, Social Media, Creating Innovative Sales Tools and Incentives, PowerPoint.Current Company: I am so HAPPY and fortunate to be working for a female family owned and operated Napa Valley Winery - Staglin Family Vineyard. We are Organic (1985), Solar Powered (2002), and incredibly Philanthropic (donating over 556 million dollars to our charity, One Mind for brain health). AND the wines are incredible! I have recently been promoted to the West Coast Sales Manager - so if you have a restaurant or retail store anywhere on the West Coast, let me know. I would love to taste with you! hollis@staglinfamily.comPast Company: I have had the privilege to work as a Regional Manager in Northern California for a family-owned Importer of fine wines and spirits. Every single wine and spirit I represent is family-owned and represents the very best from their region. I have extensively visited, tasted, and studied the wines and spirits in my portfolio and beyond and am blessed to count most every one of these families as personal friends. Personal Me: #eatdrinkrun. I am an avid runner: a volunteer pacer for SF Marathon, skier, art collector, a former lounge singer, and when I am not drinking wine, I enjoy a Gibson made with homemade pickled onions (pickled by Paul) ...stirred not shaken.