Following a second exit as CEO of a $200M private equity food manufacturing company, I've been actively working with select P.E. firms and family offices applying my experience and relationships to growing, entrepreneurial companies in the Chairman, Board Member and Consultant roles. Prior to this I was an experienced CEO with a Kellogg MBA and a decades long track record of profitably growing food companies in both retail and foodservice markets. I have a unique combination of classic Fortune 500 training and middle market experience which has resulted in a solid record of accomplishment across a broad range of general management assignments. I consider myself both a strategist and an executor with a servant leadership approach. My specialty is quickly growing private equity owned companies, as proven by two highly successful exits in the last 7 years of my tenure at Kronos Foods.Accomplished senior executive with experience in:•Growing revenue by utilizing value-added selling strategies and product innovation, while showing more agility than the competition•Driving margin enhancement via cost containment/reduction (challenge everything), commodity risk mitigation, and profitable mix focus•Making measurement and accountability paramount throughout the organization by giving employees access to relevant, timely, and accurate numbers, and by developing meaningful KPI’s