Wait wait, before you skip over this section, allow me to tell you some things you WON'T find on my resume; you know, the things that makes me... Me. As a father of two, I spend most of my free time with my family. However, when I am not focused on them, I do like to trade in the stock market. I've been investing and trading for well over five years. Bowling is also a passion and hobby of mine. While I had interest in both finance and bowling during college, covid allowed me the free time to reengage with both. I consider bowling my "retirement sport."Finally, I am the founder and owner of the "Overflow Capital" newsletter. This newsletter offers market insights, updates on economic data, company news, and even some trading tactics. Feel free to subscribe herehttps://mrktstructure.beehiiv.com/subscribeNow for My Story.As a chef by trade, I graduated with a Hospitality Management Degree, a Culinary Certification, and a minor in finance. After acquiring some much needed management experience, I founded my own catering company that evolved from private catering to corporate contracts, to a ghost kitchen concept, to multiple physical locations Such quick growth in relatively a little amount of time required out of the box sales tactics.

After Selling my stake in the business, I decided to take 2022 off and focus on family and allow me to redesign my career path. Building on my sales experience as a financial advisor, I exceeded in my role within the first two years. Part of what allows me to excel in different roles is the ability to shorten the learning curve, understanding the importance of listening, and problem solving. 
I thrive in a rapidly changing environment by building relationships and thinking outside the box. Thanks for your time.