H. Lewis Email & Phone Number

Accurately and efficiently delivered multiple client orders in each run. Follow company safe driving rules and all road laws. Keep track of delivery information, car mileage, and fuel usage. Present clients with ticket information and answer basic customer service questions. Handle client payments and calculate tips on request. Move items from.

Oversee the closing and balancing of cash registers at the end of each shift and confirm that any issues are resolved immediately. Train/develop new employees and ensure that they shadow experience ones during the course of the shift. Create and maintain effective liaison with vendors and suppliers to make sure timely delivery of supplies and equipment..

Assisted in preparing/packing food items and delivered them to customers in takeaway bags or trays. Acknowledged all guests with a friendly smile and responded to their needs/special requests. Empowered the team to satisfy guests and resolve problems. Recognized crew members for their efforts and contributions during the shift. Helped in product promotions.

Maintained sanitation, health, and safety standards in work areas. Prepared and stocked the day’s ingredients for each station. Trained, managed, and guided 5 other line cooks, improving overall performance, service quality, and productivity by 20%. Followed procedures for safe food preparation, assembly, and presentation. Reported to each shift on time.

Supervised staff to make sure that they perform their duties with customer satisfaction in mind. Trained new crew members to handle food preparation and serving duties. Kept an eye on operational issues such as theft, wastage and established protocols to minimize them. Created development opportunities for experienced staff members. Resolved customer.

Business Administration And Management, General

Art/Art Studies, General