Ranonda Penn
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Ranonda Penn Email & Phone Number

Bespoke Culinary Curator at I Am Chef Rae
Location: Houston, Texas, United States 2 work roles 1 school
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✓ Verified August 2026 3 data sources Profile completeness 86%

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Current company
Role
Bespoke Culinary Curator
Location
Houston, Texas, United States
Company size

Who is Ranonda Penn? Overview

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Quick answer

Ranonda Penn is listed as Bespoke Culinary Curator at I Am Chef Rae, a with 5 employees, based in Houston, Texas, United States. AeroLeads shows a matched LinkedIn profile for Ranonda Penn.

Ranonda Penn previously worked as Culinary Artist & Chef at I Am Chef Rae. Ranonda Penn holds B.S., Culinary Management from The Art Institutes.

Company email context

Email format at I Am Chef Rae

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I Am Chef Rae

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Profile bio

About Ranonda Penn

I teach Culinary Enthusiasts how to use aromatics and spices how to create simple, yet flavor-packed dishes to elevate family mealtime from predictable to exciting flavor experiences.

Current workplace

Ranonda Penn's current company

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I Am Chef Rae
I Am Chef Rae
Bespoke Culinary Curator
Houston, TX, US
Website
Employees
5
AeroLeads page
2 roles · 17 years

Ranonda Penn work experience

A career timeline built from the work history available for this profile.

Culinary Artist & Chef

Current

Houston, Tx

• Provide consulting services to culinary establishments for menu development, technology, reporting and staffing• Prepare American and International cuisines in classic and modern styles• Manage inventory, pricing, employee schedules, seasonal menu development and cost controls• Explore new industry technologies and trends for food, nutrition and presentation• Manage all aspects of hiring, training, reviewing and promotion of kitchen staff• Identify and develop culinary and… Show more • Provide consulting services to culinary establishments for menu development, technology, reporting and staffing• Prepare American and International cuisines in classic and modern styles• Manage inventory, pricing, employee schedules, seasonal menu development and cost controls• Explore new industry technologies and trends for food, nutrition and presentation• Manage all aspects of hiring, training, reviewing and promotion of kitchen staff• Identify and develop culinary and technology solutions to increase efficiency, production and strengthen teams• Supervise and train 5 or more kitchen and wait staff personnel in principles of fine dining service• Create and lead events to learn about and explore the culinary world• Utilize social media, marketing tools and other marketing strategies to build business as well as maintain and build cooking club • Founder and organizer of cooking club to teach members cooking techniques, recipes and how to use various kitchen gadgets effectively in the kitchen as well as entertaining and other culinary-related focuses Show less

2010 - Present ~16 yrs 7 mos
1 education record

Ranonda Penn education

FAQ

Frequently asked questions about Ranonda Penn

Quick answers generated from the profile data available on this page.

What company does Ranonda Penn work for?

Ranonda Penn works for I Am Chef Rae.

What is Ranonda Penn's role at I Am Chef Rae?

Ranonda Penn is listed as Bespoke Culinary Curator at I Am Chef Rae.

Where is Ranonda Penn based?

Ranonda Penn is based in Houston, Texas, United States while working with I Am Chef Rae.

What companies has Ranonda Penn worked for?

Ranonda Penn has worked for I Am Chef Rae.

How can I contact Ranonda Penn?

You can use AeroLeads to view verified contact signals for Ranonda Penn at I Am Chef Rae, including work email, phone, and LinkedIn data when available.

What schools did Ranonda Penn attend?

Ranonda Penn holds B.S., Culinary Management from The Art Institutes.

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