Graduate from UNC Charlotte with a bachelor's degree in organizational management, I am eager to apply my knowledge and skills in a dynamic and challenging environment. I have a passion for hospitality and customer service, and I enjoy working with diverse and collaborative teams.I’m gaining valuable experience as an AGM at the Eagle, where I am in charge of all the day to day operations of the restaurant. As a food and beverage lead at W Brisbane, where I delivered high-quality service and ensured guest satisfaction. I also demonstrated my problem-solving and communication skills by handling complaints, requests, and feedback effectively. Additionally, I have developed my leadership and project management skills as an intern at Athena Systems and a shift lead and trainer at Topgolf, where I supported, facilitated, and empowered various projects and initiatives.