Ibrahim Belal Email and Phone Number

Qualifications:-• Strong knowledge of different types of meats and their cooking times• Well versed in planning menus, establishing size of food portions, estimating food requirements and costs, and watch and order supplies• Exceptional understanding of preparing food for cooking and adding appropriate seasoning• Highly experienced in performing food quality inspections to ensure that all food items conform to hygiene standards• Well-honed aesthetic skills aimed at arranging and presenting food in a manner pleasing to the eye• Solid know how of carving and preparing different types of meats for broiling, frying and steaming• Excellent understanding of mixing the right amount of ingredients according to weight and type• Strong knowledge of operating industry sized ovens and cooking ranges• Knowledge of preparing different types of cuisines, relishes and salads• Highly experienced in performing preventative and general maintenance on kitchen equipment• Hands-on experience in handling cooking staff efficiently and directing it to ensure handling of kitchen functions• Track record of following best hygiene and sanitation practices aimed at providing quality food services• Absolute flexibility aimed at trying and testing new recipes in order to add new items to existing menus• Ability to prepare specialized health food items• Strong background of handling kitchen functions such as supplies and inventory management and cooking staff schedules and records• Highly skilled in preparing and cooking complete meals and particular dishes and foods• In-depth knowledge of preparing and cooking special meals for patients as initiated by dietitian or chef• Demonstrated ability to set up and supervise buffets• Able to maintain accurate inventory and records of food, supplies and utensils