Igor Monteiro Email & Phone Number

Paris, Fr

Ville De Paris, Île-De-France, France

Korner offre un produit minimaliste et digital, avec les fondamentaux pour passer une bonne nuit de sommeil et un parcours clients 100% autonome.Korner Hotels est le premier groupe hôtelier à fonctionner de manière décentralisée, offrant à ses salariés une évolution professionnelle et une forte implication.Weweb | Xano | Airtable | Make

Ville De Paris, Île-De-France, France

Weweb | Xano | Airtable | Make

Weweb | Xano | Supabase | Airtable | Make

Paris

2,2 millions/YR | • Manage a team of 10 and oversee the daily operation of the flagship store, making sure it runs smoothly and effectively.

Paris France

Intensive 9-week courses in Web Development.- Technologies: MERN Stack, Javascript HTML5 and CSS3.

Paris

#Open-house Design Hotel#Assist in the hiring and training of new employees as well as the continuous training of existing staff. Respond to customer complaints quickly and resolve them effectively.

Paris, France

# Design Boutique Hotel #• Plan and direct the functions of administration and planning of the Food and Beverage Department to meet the daily needs of operation. • Clearly describe, assign and delegate responsibility and authority for the operation of the various f&b sub-departments.• Develop, implement and monitor schedules for the operation to achieve a profitable result. • Participate with the chef and managers in the creation of attractive merchandising menus designed to attract predetermined customer market. • Implement effective control of f&b and labor costs among all sub-departments. • Assist the general manager in establishing and achieving predetermined profit objectives and desired standards of quality.

Florianopolis, Brazil

• Manage and oversee the entire restaurant operation; Hire, manage, lead and training staff; • Plan and develop the overall restaurant marketing strategy; • Respond efficiently to customer questions and complaints; • Organize and supervise shifts; • Estimate consumption, forecast requirements and maintain inventory; • Manage restaurant supplies; • Plan new and update existing menus;• Control costs and minimize waste, Ensuring guest satisfaction; • Nurture a positive working environment;• Monitor operations and initiate corrective actions; • Implement innovative strategies to improve productivity and sales; • Building strong rapport with local community.

Louvre Museum, Paris, France

• Manage 5 Food and Beverage Outlets operations; • Recruit, manage, train and develop the team of 24 employees; • Support the F&B Director to meet financial results, high levels of guest experience and brand standards; • Manage guest queries in a timely and efficient manner; • Set departmental targets and objectives, work schedules, budgets, and policies and procedures;• Incentivise team members to maximize sales and revenue.

Elliance, Rueil Malmaison, France

Full-Stack Web Development Bootcamp

- HTML, CSS & Responsive Web Design - Fundamentals of Object-oriented programming based on JavaScript - Git + Github & Version Control.

Bubble Bootcamp, Nocode

Bubble.io / Canvas

Exchange Program University Paris/Nyc, Hospitality Management

Education record

Product Management

Licence Professionnelle Management Des Entreprises De L'Hôtellerie, Hotel/Motel Administration/Management