Hello there! If you're wondering what I do, I help corporations conduct business while making the world a better place. As a specialist in sustainable development, my focus is on assisting private sector companies in integrating their business practices with environmental and climate change responsibility, social responsibility, and ethics. As the Director of Environmental and Social Responsibility, I am in charge of ensuring that our practices strengthen long-term expectations and attract more investors. Being part of an organization that naturally generates positive externalities in its environment with sustainable practices over time is what drives me in the professional field.I am also an experienced international consultant on the same topics, and I have participated in projects related to sustainable development, poverty reduction strategies, and institutional development in the Latin America region. I have collaborated with some of the world's leading international organizations, including the World Bank, UNDP, FAO, and UNICEF.Over the past 9 years, I have been actively involved in the food industry with SFBay Coffee. I have had the great opportunity to improve the quality of life for coffee farmers in Guatemala, Honduras, Nicaragua, Panama, Colombia, and Mexico. I have implemented projects to establish schools, childcare centers, community kitchens, clinics, housing improvements, and increase productivity for small producers while promoting sustainable practices.M&E, ESG, CSR, Monitoring and Evaluation, Corporate Social Responsibility, Environmental,Social and Governance, Climate Change, Sustainable Development, Ethics and Inclusion Policies, Compliance with Environmental Regulations, Labor Regulations, PROFEPA Certifications: Clean Industry, Environmental Quality, and Tourist Environmental Quality; GHG, Carbon Footprint.