Inge Dekker Email & Phone Number

'T Zand, Nh, Nl

Department of Oncology and HematologyIn- and outpatients Main topics: malnutrition (mainly disease related, with inflammation), anorexia, Graft vs Host Disease, mucositis, nutritional assessment, tube feeding,TPNTeam Nutritional assessmentMain responsibilities:- Determining the nutritional assessment policy plan to develop nutritional assessment within the department of Nutrition and Dietetics, the VU University Medical Center and beyond.- Writing standard operator procedures- Develop and provide training in nutritional assessmentPublicationsAuthor of:- Calculation of protein requirements; a comparison of calculationsbased on bodyweight and fat free mass* Published in Clinical Nutrition ESPEN, 2022- 'State of the art: the role of citrulline as biomarker in patients with chemotherapy- or graft-versus-host-disease-induced mucositis* Published in Current Opinion Clinical Nutrition and Metabolic Care, 2021- ‘Krachtpatser valt 25 k af: ondervoed?’ * Published in Nederlands Tijdschrift voor Voeding & Diëtetiek, 2018Co-author of:- Computed tomography reference values for visceral obesity and increased metabolic risk in a Caucasian cohort* Published in Clinical Nutrition ESPEN, 2022- 'Signalering monitoring en behandeling van (risico op) ondervoeding bij intensieve behandeling voor hematologische maligniteiten' * Published in Nederlands Tijdschrift voor Hematologie, 2020- 'Overzichtsartikel - De kwaliteit van eiwit'* Published in Nederlands Tijdschrift voor Voeding & Diëtetiek, 2020- Standard Operating Procedures Analyse lichaamssamenstelling m.b.v computertomografie scans*Published at https://nutritionalassessment.nl/, 2020- 'Adherence to guidelines on nutrition support during intensive treatment of AML patients A nationwide comparison'* Published in Clinical Nutrition, 2020- Chapter 8: 'Imaging' - Post-Intensive Care Syndrome*Published in Lessons from the ICU, 2019, by Springer

PROMUS studyIntensive care unit (ICU)A retrospective observational study in which data of routinely performed measurements of mixed medical-surgical, mechanically ventilated, critically ill patients admitted to the ICU is collectedTopic: Relation between muscle mass and mortality and the role of nutrition Main responsibilities: analysis of CT-scans using Slice-O-Matic program, data collection and analysisAuthor of - 'Relation between CT-derived skeletal muscle area at fourth thoracic vertebrae and third lumbar vertebrae level' * Invited speaker for oral presentation, ESPEN congress, 2016 Co-author of - 'Early high protein intake and mortality in critically ill ICU patients with low skeletal muscle area and -density'- ‘Identifying critically ill patients with low muscle mass: Agreement between bioelectrical impedance analysis and computed tomography’* Published in Clinical Nutrition, 2019- ‘Bioelectical impedance analysis-derived phase angle at admission as a predictor of 90-days mortality in intensive care patients’ * Published in European Journal of Clinical Nutrition, 2018- ‘Stepwise increase in protein delivery in the first 14 days of admission is associated with improved 6-month outcome in sarcopenic critically ill patients’ * Oral presentation, ESPEN congress, 2017- ‘Skeletal muscle quality as assessed by CT-derived skeletal muscle density is associated with 6-month mortality in mechanically ventilated critically ill patients’* Published in Critical Care, 2016- ‘Low skeletal muscle area is a risk factor for mortality in mechanically ventilated critically ill patients’ * Published in Critical Care, 2014 - 'Intermuscular adipose tissue is an independent predictor of mortality in ventilated critically ill patients'* Nominated as #3 of ESPEN congress Best abstracts, 2014- 'Risk assessment of critically ill intensive care patients: use of bioelectircal impedance'* Nominated as outstanding poster ESPEN congress, 2014

Academisch Medisch Centrum (Amc)

Outdoor patientMain topics: diabetes during pregnancy, diabetes type two, kidney transplantation, malnutrition

Vu Medisch Centrum

VEvO studyDepartment of Internal MedicineThe VEvO study is a single blind, randomized controlled trial which examines the intake, but also acceptance and compliance of protein enriched bread and -drinking yoghurt in elderly patients (55+), admitted to the Department of Internal Medicine, compared to usual products.Topic: Validity of the 'Rate-a-Plate' method (in Dutch: Meet & Weet), used in Dutch hospitals. Main responsibilities: organization and implementation of the research, data collection and analysis, clinical lessons, guiding bachelor students with their thesis, writing a scientific article.Author of:- ‘Validity of “Rate-aPlate” method to estimate energy and protein intake in acutely ill, hospitalized patients’ * Published in: Nutrition in Clinical Practice 2019* Poster presentation at ESPEN congress, 2014 Co-author of: - ‘Validatie van eenvoudige monitoring van voedingsinname’ * Published in Het Nederlands Tijdschrift voor Voeding & Diëtetiek, 2019- ‘De effecten van eiwitverrijkt brood en eiwitverrijkte drinkyoghurt op de eiwitinname van ouderen; een gerandomiseerde studie* Published in Het Nederlands Tijdschrift voor Voeding & Diëtetiek, 2014- 'Protein-enriched bread and drinking yoghurt and their effect on protein intake in acute hospitalized older adults; a randomized controlled trial'* Published in Clinical Nutrition, 2014 * Poster presentation at ESPEN congress 2014

November 2015 - December 2016In- and outpatientsMain topics: malnutrition (cachexia/wasting), anorexie

January - March 2013Department of Gastroenterology Main topics: IBD, malabsorption, malnutrition, diarrhea April - June 2013Department of PediatricsMain topics: malnutrition, growth retardation

Vu Medisch Centrum

Intensive care unitTopic: The relation between muscle mass and mortality and the role of nutritionPublications:- Co-author of 'Low skeletal muscle area is a risk factor for mortality in mechanically ventilated critically ill patients' * Published in Critical Care, 2014

Department of Internal medicineInpatientsMain topics: diabetics, malnutrition, COPD

Lectoraat Gewichtsmanagement en KenniskringTopic: The relation between the amount of fat free mass and muscle strength and whether this relation is different in younger (18 – 39 years) and older (40 – 76 years) adultsPublication:- 'A high whey protein–, leucine-, and vitamin D–enriched supplement preserves muscle mass during intentional weight loss in obese older adults: a double-blind randomized controlled trial1–3'* Published in The American Journal of Clinical Nutrition, 2014

Master Of Science (Msc), Health Services/Allied Health/Health Sciences, General

Specialization: Nutrition and health Courses: Public health nutrition | Nutrition in clinical practice | Nutrition in health and diseases.

Premaster, Health Services/Allied Health/Health Sciences, General

Courses: Methodologie en toegepaste biostatistiek I, II & II | Voedingsleer & onderzoek | Klinische voeding

Hbo, Voeding & Diëtetiek

Courses: Diabetes | Nieren | De slechte eter | Klinische voeding I & II | Sport, voeding & bewegen Thesis: The relation between the amount.