Bar Staff
Made and served customers simple drinks as well as food from PubGrub. Orders were taken through the Breaz app to ensure quick and satisfactory customer service. Occasionally worked events such as formal dinners as a server and helped with setting up and packing down the events. Helped the on-campus Costa location ran by Elior when temporarily understaffed as a barista. Ensured good cleanliness levels at opening and closing as well as making and serving hot beverages, pastries and snacks.