I am a master student of public health nutrition at UGM. I am interested in improving the health status of the community through nutrition and food safety. I have experience in community service; research related to public health, especially the current nutrition problems in Indonesia, namely stunting and obesity; health surveys; food safety and security based on local food; and nutrition counseling. With good data analysis skills, I am able to contribute well in research and development of public health projects. In addition, I have a good management plan and a high sense of responsibility that promotes my professional growth. I am committed to applying my knowledge and skills to make a positive impact on public health and nutrition.