Make a prominent mark in the industry with independent individual creation thus allow me to achieve a challenging and responsible management position with a growth oriented company by using my knowledge and vast exposure.I am a smart international chef with positive attitude and my objective is to grow by achieving company goals, a dynamic professional career with 10+ years of extensive experience in the hospitality industry. Working in major premier luxury hotels, resorts, city restaurants and mass production. My job 40% on official + 60% in the kitchen floor work.  10+ Career histories in Zimbabwe and Malawi. Proven Leadership record with good interpersonal skills, entrepreneurial capabilities into driving large teams towards operational excellence. Exercise initiative in conducting food surveys, achievement and independent judgment in sourcing and approving new products Adept at handling customer queries and complaints tactfully and providing best solutions for enhanced customer satisfaction. Enhanced guest experience and delighted them by customizing products as per guest instructions.