- Executed daily activities of audit engagements of different clients- Maintained relationships and communicated with key client personnel to obtain an understanding of business operations, functions, and processes and to help ensure the information flow from the client to the audit team was efficient.- Assisted in performing external audits on various clients; audited cash accounts, prepaid expenses, accounts receivable, accounts payable and fixed assets in addition to providing assistance in other additional areas- Documented work completed by preparing various workpapers- Developed an understanding of the BDO audit approach and demonstrated knowledge of audit theory- Check, scan, and mail out confirms and second requests, tie-out and foot financials

• Greet guests personally and on the phone, offer appropriate seating arrangements and present menus• Run waitlist, gauge kitchen, servers and general dining room performance• Make reservation arrangements, answer phone and take messages, examine and maintain clean and organized tables and both exterior and interior of the restaurant

- Responsible for greeting guests and seating them while reflecting the high customer service standards of Mécénat. - Handle table reservations and control the flow of guests.- Provide a courteous, professional, efficient and flexible service at all times.- Have a thorough understanding and knowledge of all food and beverage items in the menu and the ability to recommend Food & Beverage combinations and upsell alternatives.- Ensure that my work space and surrounding area is kept clean and organized at all times.- Handle guest enquiries either by telephone or in person in an efficient manner and report guest complaints or problems to supervisors if no immediate solution can be found and assure follow up with guests.- Establish a rapport with guests, providing guest recognition and good customer relationships.- Maintain and update the restaurant guest history records.

• Maintain cleanliness to promote a healthy and sanitary environment • Greet customers in a polite manner to ensure satisfaction• Close and open the store, balance the register, handle cash, and make nightly deposits, supervise and train new employees