Supervising the operations of the cleaning department. cleaning activities, accommodation and order of rooms and common areas (interior and exterior), bathrooms and / or reception seeking the delivery of quality service, according to the protocols and procedures of the company and current legal regulations. Supervising inventory of cleaning supplies and following the indications set forth by the company.Job responsibilities may include: hiring staff, developing staff schedules, purchasing supplies and cleaning equipment; work with the hotel waiters in the delivery and receipt of rooms. Coordinate cleaning needs with other hotel department managers by performing cleaning duties when staff do not show up for work or the crew is poorly attended.Carry out check-in and check-out processes, receipt and delivery of money, in addition to the delivery of comprehensive care to the guest, passenger and/or clients of a hotel complex, selling and offering hotel and tourism products and services, seeking the delivery of a quality service, according to protocols and procedures of the company and current legal regulations. As well, make orders from suppliers and pay them when necessary. Answer telephone calls properly, address clients in a courteous and polite manner, take their reservations, assign rooms, receive them, show them to their room; refer to other branches; deliver and receive the keys of the respective room; give guests two "Welcome drinks", welcome chocolates, kit of amenities; and, in general, be available to their superiors, always taking care to ensure that the best reception and service is provided according to the standards set by the administration Take care of all tools, mobile devices that are used daily

-Performed cleaning of rooms and common areas.- Process of entry and exit of passengers or guests.

Classroom teacher tasks of 2nd grade of Basic Education

Supervision y control de los procesos y actividades en el area de educacion inicial