Lead Hand
Currentpoultry processing operationsUse (RED ZONE) Set -up machineries,AUTO-CUT20 000 birds per shift 8hrsLeg deboner 6,000 legs per hourFurther processing,marinades,ground white meat and dark meatMDMMaintenance CoordinationAutomatization machinery operations Pre Op inspection.(Release the floor complying with (QA standards and Government requirements (CFIA)..