Ivan Johnston Email & Phone Number

Central Florida

Lead store manager responsible for all aspects of the stores operations, including but not limited to: P&L, food cost controls and inventories, tracking and projecting usages, ordering, billing. Payroll, labor/wage controls, scheduling via Schedulefly and excel programs, store and equipment maintenance. Team management and growth, goal setting and motivation. Complete oversight of management and staff and responsible for the guest experience.

Kissimmee

Assistant General manager responsible for the night shift, team building and overall shift maintenance. Responsibilities also included managing the night managers and team members and ensuring guest satisfaction, along with meeting expected sales and labor parameters. My team and I were able to increase sales and improve guest satisfaction along with exceeding QSC numbers over the previous team.

Kissimmee And Orlando

I have been responsible for both of these positions in my time at Ponderosa Steakhouse and was able to grow and succeed through several store locations. These responsibilities covered a wide range of duties and provided me with the ability to operate as both kitchen and dining room manager at different times in my career. This has taught me a wide range of skills from kitchen operations to dining room operations and encompass recipe and prep levels to service and guest experience.

G.C.S.E High School Diploma, General Studies

Activities and Societies: Soccer and Rugby teams. Cub Scouts. Church Lads Brigade. History prize recipient.

Business Management

Most Coursework completed for AA Degree.