Ivan Rius
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Ivan Rius Email & Phone Number

Food and Beverage Supervisor at Pechanga Resort & Casino
Location: Los Angeles Metropolitan Area, United States 3 work roles
1 work email found @pechanga.com LinkedIn matched
✓ Verified August 2026 3 data sources Profile completeness 86%

Contact Signals · 1 work email

Work email i****@pechanga.com
LinkedIn Profile matched
3 free lookups remaining · No credit card
Current company
Role
Food and Beverage Supervisor
Location
Los Angeles Metropolitan Area, United States
Company size

Who is Ivan Rius? Overview

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Quick answer

Ivan Rius is listed as Food and Beverage Supervisor at Pechanga Resort & Casino, a with 1288 employees, based in Los Angeles Metropolitan Area, United States. AeroLeads shows a work email signal at pechanga.com and a matched LinkedIn profile for Ivan Rius.

Ivan Rius previously worked as Food Server at Morongo Casino Resort & Spa and General Manager at Domino'S.

Company email context

Email format at Pechanga Resort & Casino

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{first_initial}{last}@pechanga.com
89% confidence

AeroLeads found 1 current-domain work email signal for Ivan Rius. Compare company email patterns before reaching out.

Profile bio

About Ivan Rius

Ivan Rius is a Food and Beverage Supervisor at Pechanga Resort & Casino. He possess expertise in customer service, food and beverage, hospitality management, hospitality industry, training and 12 more skills.

Listed skills include Customer Service, Food And Beverage, Hospitality Management, Hospitality Industry, and 13 others.

Current workplace

Ivan Rius's current company

Company context helps verify the profile and gives searchers a useful next step.

Pechanga Resort & Casino
Pechanga Resort & Casino
Food and Beverage Supervisor
temecula, california, united states
Website
Employees
1288
AeroLeads page
3 roles

Ivan Rius work experience

A career timeline built from the work history available for this profile.

Food And Beverage Supervisor

Current

Temecula, California

Manage and oversee all bars on property as well as venues suck as a comedy club and lounge. manage and lead group of employees anywhere from 12-100. In charge of ordering product for the beverage division through Stratton warren. Also in charger of daily placements for grave. Overseeing all cleaning. And making sure all regulations are being met and maintained. Tip training as well as first person shooter. ABC trained and food and safety as well,LEAP management training as well.

Apr 2014 - Present

General Manager

Hemet, California

Manage small group of employees. Schedule,ordering, hiring, bank tills

Jun 2006 - Apr 2008
Team & coworkers

Colleagues at Pechanga Resort & Casino

Other employees you can reach at pechanga.com. View company contacts for 1288 employees →

FAQ

Frequently asked questions about Ivan Rius

Quick answers generated from the profile data available on this page.

What company does Ivan Rius work for?

Ivan Rius works for Pechanga Resort & Casino.

What is Ivan Rius's role at Pechanga Resort & Casino?

Ivan Rius is listed as Food and Beverage Supervisor at Pechanga Resort & Casino.

What is Ivan Rius's email address?

AeroLeads has found 1 work email signal at @pechanga.com for Ivan Rius at Pechanga Resort & Casino.

Where is Ivan Rius based?

Ivan Rius is based in Los Angeles Metropolitan Area, United States while working with Pechanga Resort & Casino.

What companies has Ivan Rius worked for?

Ivan Rius has worked for Pechanga Resort & Casino, Morongo Casino Resort & Spa, and Domino'S.

Who are Ivan Rius's colleagues at Pechanga Resort & Casino?

Ivan Rius's colleagues at Pechanga Resort & Casino include Carlo Tagulao, Lydia Vasquez, Jonathan Garcia, Mark Cattell, and Daniel Barra.

How can I contact Ivan Rius?

You can use AeroLeads to view verified contact signals for Ivan Rius at Pechanga Resort & Casino, including work email, phone, and LinkedIn data when available.

What skills is Ivan Rius known for?

Ivan Rius is listed with skills including Customer Service, Food And Beverage, Hospitality Management, Hospitality Industry, Training, Pre Opening, Customer Satisfaction, and Micros.

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