Have worked for Rainbow Towers Hotel since 2003 ,started as a kitchen porter and moved to the position of supervisor in the stewarding department a position i held for nealy one and a half years ,i was then promoted to the position of junior section chef ,I fether did my studies with city and guilds , and was promoted to the position of chef de parte ,currently i hold the position of Head chef since 2009.in Augast 2011 i was voted worker of the month and worker of the year. Am a journeyman class one chef.currently working as kitchen Management @IFS Africa