Jack Forster Email & Phone Number

We are a fourth generation farming family business, established in 1891. The whole family is involved in the business. Mum, Jan is still in charge of the farming at Moss Bank and often delivers orders locally. Anne and Chris Forster my mum and dad are the principals running the organic meat side but I help out as often as my training schedule allows. We are great believers in customer service and the majority of our business is captured through word of mouth. When you buy from us we… Show more We are a fourth generation farming family business, established in 1891. The whole family is involved in the business. Mum, Jan is still in charge of the farming at Moss Bank and often delivers orders locally. Anne and Chris Forster my mum and dad are the principals running the organic meat side but I help out as often as my training schedule allows. We are great believers in customer service and the majority of our business is captured through word of mouth. When you buy from us we try to make the whole experience very personal, easy and enjoyable. Show less

A tasty and healthy South African style dried beef snack.25g protein,0.45g Carbs and 0.8g fat in a50g pack.We have been perfecting our technique for making Biltong, a spiced, dried beef snack much loved by South Africans. We have had it analysed and tested. The results are very favourable, it is a safe, healthy snack high in protein, low in fats and carbs that is very good for sportsmen and women alike.

Bsc, Agriculture And Land Management

Education record