Yu-Chen (Jack) Tu
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Yu-Chen (Jack) Tu Email & Phone Number

Restaurant Supervisor at Jiang Nan Chun, Four Seasons Hotel Osaka at 四季酒店
Location: Osaka, Japan, Japan 7 work roles 3 schools
1 work email found @yahoo.com.tw LinkedIn matched
✓ Verified Jun 2026 4 data sources Profile completeness 86%

Contact Signals · 1 work email

Work email q****@yahoo.com.tw
LinkedIn Profile matched
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Current company
Role
Restaurant Supervisor at Jiang Nan Chun, Four Seasons Hotel Osaka
Location
Osaka, Japan, Japan
Company size

Who is Yu-Chen (Jack) Tu? Overview

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Quick answer

Yu-Chen (Jack) Tu is listed as Restaurant Supervisor at Jiang Nan Chun, Four Seasons Hotel Osaka at 四季酒店, a company with 20358 employees, based in Osaka, Japan, Japan. AeroLeads shows a work email signal at yahoo.com.tw and a matched LinkedIn profile for Yu-Chen (Jack) Tu.

Yu-Chen (Jack) Tu previously worked as Restaurant Supervisor at 四季酒店 and Pre-Opening Restaurant Supervisor at 四季酒店. Yu-Chen (Jack) Tu holds Master Of Science - Msc, International Hospitality Business With Specialization In Luxury Brand Management In Hospitality from Glion Institute Of Higher Education.

Company email context

Email format at 四季酒店

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*@yahoo.com.tw
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AeroLeads found 1 current-domain work email signal for Yu-Chen (Jack) Tu. Compare company email patterns before reaching out.

Profile bio

About Yu-Chen (Jack) Tu

With passion, diligence, and keen eyes on details, I have a total of 3-years professional experience of Food and Beverage in In-Room Dining (Room Service), Western and Japanese cuisine restaurants. Additionally, half-year Guest Relations (Rooms) experience strengthened me with an overall understanding of hotel operations. Now I am working as a Pre-Opening Restaurant Supervisor at Jian Nan Chun, Four Seasons Hotel Osaka.

Current workplace

Yu-Chen (Jack) Tu's current company

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四季酒店
四季酒店
Restaurant Supervisor at Jiang Nan Chun, Four Seasons Hotel Osaka
toronto, ontario, canada
Website
Employees
20358
AeroLeads page
7 roles

Yu-Chen (Jack) Tu work experience

A career timeline built from the work history available for this profile.

Restaurant Supervisor

Current

日本 大阪府

Jiang Nan Chun 江南春(Cantonese Cuisine) | Four Seasons Hotel Osaka

Aug 2024 - Present

Pre-Opening Restaurant Supervisor

日本 大阪府

Pre-Opening Restaurant Supervisor at Jiang Nan Chun 江南春(Cantonese Cuisine) | Four Seasons Hotel OsakaSignature Fining-dining Chinese restaurant, offering authentic Cantonese cuisine in a dynamic and interactive setting.- Pre-Opening EMC and Micros set up - Restaurant STM, LSOP, Pickup Chart - Restaurant floor and pantry set up - Restaurant reservation and.

Jun 2024 - Aug 2024

Guest Relations Captain

Nikko

Cross- training | Guest Relations CaptainDecember 2023 - 1 month Guest Relations Captain - January - May 2024

Dec 2023 - May 2024

Food And Beverage Captain

Nikko

Food and Beverage Captain at The Japanese Restaurant by The Ritz-Carlton, Nikko|The Ritz-Carlton, Nikko

Mar 2023 - Nov 2023

Food And Beverage Server

Nikko

  • Food and Beverage Server at The Japanese Restaurant by The Ritz-Carlton, Nikko|The Ritz-Carlton, Nikko
  • In charge of ordering of operational necessities in an all-day-dining restaurant. (including F&B products and operational necessities)
  • EMC system improvement
  • Acting as runner, server, and dish-up at breakfast, lunch, and dinner operation.【Recognized as 2020 Five Star Employee Annual Winner】【Recognized as 2021 Q4 Five Star Employee Nominee】【Recognized as 2022 Q1 Wow Story of.
Nov 2020 - Mar 2023

Food And Beverage Intern

Kyoto, Japan

Food & Beverage Intern at La Locanda (Italian Restaurant|All day dining)|The Ritz-Carlton, Kyoto Breakfast - Rotated as a server, a receptionist, a runner, and a station captain - Served Guests following Brand Standard of The Ritz-Carlton and ensured guests’ satisfaction is thehighest mission- Ensured daily stocks are sufficient for later operation.Lunch &.

Aug 2019 - Jan 2020

Food And Beverage Trainee

The Excelsior Hong Kong

Hong Kong

Food & Beverage Trainee at In-Room Dining and TOTT’s and Roof TerraceRoom Service-Delivered guest orders with proper and accurate set-ups in a timely manner-Completed station Mise-en-Place and ensured sufficient ingredients for daily operations-Demonstrated working efficiency and organization and the ability to handle workload during peak timeTOTT’s and.

Mar 2018 - Aug 2018
Team & coworkers

Colleagues at 四季酒店

Other employees you can reach at fourseasons.com. View company contacts for 20358 employees →

3 education records

Yu-Chen (Jack) Tu education

FAQ

Frequently asked questions about Yu-Chen (Jack) Tu

Quick answers generated from the profile data available on this page.

What company does Yu-Chen (Jack) Tu work for?

Yu-Chen (Jack) Tu works for 四季酒店.

What is Yu-Chen (Jack) Tu's role at 四季酒店?

Yu-Chen (Jack) Tu is listed as Restaurant Supervisor at Jiang Nan Chun, Four Seasons Hotel Osaka at 四季酒店.

What is Yu-Chen (Jack) Tu's email address?

AeroLeads has found 1 work email signal at @yahoo.com.tw for Yu-Chen (Jack) Tu at 四季酒店.

Where is Yu-Chen (Jack) Tu based?

Yu-Chen (Jack) Tu is based in Osaka, Japan, Japan while working with 四季酒店.

What companies has Yu-Chen (Jack) Tu worked for?

Yu-Chen (Jack) Tu has worked for 四季酒店, The Ritz-Carlton, Nikko, The Ritz-Carlton, Kyoto, and The Excelsior Hong Kong.

Who are Yu-Chen (Jack) Tu's colleagues at 四季酒店?

Yu-Chen (Jack) Tu's colleagues at 四季酒店 include Sanket Patil, James Jones, Aya Alkaraki, Michael Tremmel, and Christian Riddle.

How can I contact Yu-Chen (Jack) Tu?

You can use AeroLeads to view verified contact signals for Yu-Chen (Jack) Tu at 四季酒店, including work email, phone, and LinkedIn data when available.

What schools did Yu-Chen (Jack) Tu attend?

Yu-Chen (Jack) Tu holds Master Of Science - Msc, International Hospitality Business With Specialization In Luxury Brand Management In Hospitality from Glion Institute Of Higher Education.

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