Jack Mccarney, Mba Email and Phone Number
Jack Mccarney, Mba work email
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Jack Mccarney, Mba personal email
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An innovative consumer goods and food production sector leader equipped with a wealth of experience in achieving operational success; pioneering and executing complex process rationalization and optimization. Possessing a progressive aptitude for production streamlining, organizational change management, strategic planning, compliance, as well as performance and retention focused team leadership. A history of driving best practices and lean principles to enhance efficiency and profitability. Adept at reducing costs, with a passion for building teams to achieve meaningful and sustainable success.Administrative Management | Kaizen Process Optimization | Just-In-Time Delivery | Production Planning | Process Optimization | Workforce Rationalization | ISO Certification | HACCP Management | Third Party Collective Agreements | Health and Safety Program Implementation | Capital Projects | Waste Reduction
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Vice President Of OperationsPa Options For Wellness Sep 2023 - PresentHarrisburg, Pennsylvania, UsKey responsibilities include providing guidance, direction, and oversight to the cultivation, manufacturing, and logistics activities ensuring delivery of high-quality products while maintaining the most efficient product cost structure. Additional responsibilities for operational strategic planning, meeting quality standards, enhancing the supply chain infrastructure, and improving KPIs and SOPs at the grower/processor facility. -
Director Of OperationsJushi Holdings Inc. Mar 2021 - May 2023Boca Raton, Florida , Us -
Plant ManagerGiorgio Fresh Co. Oct 2018 - Mar 2021Blandon, Pa, UsSenior manager at the facility responsible and accountable for the efficient operation of production output, product quality and on-time shipping. Ensures compliance to performance metrics; operational and personnel activities in the facility; maintains high standards of operational activities; hire, train, develop, and appraise staff effectively and consult Human Resources as appropriate; main focus on safety, quality, service and productivity requirements in accordance with company needs and customer requirements. -
Production ManagerBimbo Bakeries Usa Dec 2014 - Oct 2018Horsham, Pennsylvania, UsCoordinates the activities of the Production Department and monitors procedures and standards to achieve consistent high quality products produced in a safe and efficient manner. Provides leadership for, and develops the abilities of, production management personnel. Create a Continuous Improvement environment by improving products, service, and processes with the objective to reduce waste within the Region while striving for efficiency and profitability. Develops implements and manages all production procedures to ensure all plant goals are met. Supervises, trains and coaches manufacturing management to include responsibility for personnel and labor issues throughout the plant. Responsible for achieving budgets for capital investments, pan glazing, downtime, and damages. Maintains records for all phases of production relative to the quality of the product, including plant formulation records, and those records necessary for auditing purposes to include order completion and scheduling of holiday production. Analyzes results of bakery operations, determines variances from standard, and takes corrective action as needed. -
Process Improvement EngineerBimbo Bakeries Usa Apr 2013 - Dec 2014Horsham, Pennsylvania, UsResponsible for the leveraging of statistical tools in order to identify and implement productivity activities, assist in justification of capital projects, sharing of best practices across the network, and ensure appropriate maintenance of IPM systems. Utilize statistics to monitor process performance and identify productivity opportunities. Facilitate all process improvement team activities, including Kaizen, 5S and 6 Sigma events, and monitor results. Primary resource for step change and change management. Primary resource in sharing and implementation of best practices. -
Production SupervisorBimbo Bakeries Usa Jan 2011 - Apr 2013Horsham, Pennsylvania, UsResponsible for production on a daily basis. Provide leadership and coaching to workforce in all aspects, including safety, IPM, cost controls, employee relations, sanitation and production. Manage staffing schedule to meet production needs each shift. Review production reports to ensure employees are adhering to standard operating procedures. Drive quality improvement and process waste elimination initiatives through functional team leadership. Supervise team of hourly employees. -
Production Resource LeaderBimbo Bakeries Usa Jul 2010 - Jan 2011Horsham, Pennsylvania, Us -
Manufacturing SpecialistJohnson & Johnson Aug 2007 - Jul 2010New Brunswick, Nj, Us -
Process EngineeringPennsylvania Insert Jun 2006 - Aug 2007
Jack Mccarney, Mba Skills
Jack Mccarney, Mba Education Details
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Penn State UniversityBuisness Administration -
Aib InternationalBaking And Pastry Arts/Baker/Pastry Chef -
Drexel UniversityCommerce And Engineering
Frequently Asked Questions about Jack Mccarney, Mba
What company does Jack Mccarney, Mba work for?
Jack Mccarney, Mba works for Pa Options For Wellness
What is Jack Mccarney, Mba's role at the current company?
Jack Mccarney, Mba's current role is Vice President of Operations at PA Options for Wellness.
What is Jack Mccarney, Mba's email address?
Jack Mccarney, Mba's email address is jm****@****msn.com
What schools did Jack Mccarney, Mba attend?
Jack Mccarney, Mba attended Penn State University, Aib International, Drexel University.
What skills is Jack Mccarney, Mba known for?
Jack Mccarney, Mba has skills like Internal Controls, Sarbanes Oxley, Internal Audit, Business Process Improvement, Risk Assessment, Project Management, Auditing, Financial Analysis, Financial Reporting, Sarbanes Oxley Act, Forecasting, Finance.
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