Jacob Geisinger Email and Phone Number

Lead creation of 19th annual Charity Auction, interviewed and decided on beneficiary, make use of leadership skills to oversee over 50 committee members in 5 different committees who work on Public Relations, Sales, Donations, Inventory, and Analytics, used event management skills and creativity to set up major event to take place early December 2023, worked with committees to raise $47,500 for a local Syracuse organization called Tillie's Touch, mentored new committee members and chairs

Helped to build and implement an exciting and entertaining environment, completed calls to leads or potential customers, attend/lead meetings with customers and sponsors, both current and potential, conduct business to business outreach to spread awareness for the Chili Peppers while selling ticket packages and group experiences, helped increase group ticket number 409% and group numbers 215%.

Responsible for scheduling multi-state tournaments and practices, providing overall leadership to team both on and off the field, act as a mentor and coach for the newer players to the sport (September 2021-Present).

Led all activities and 25 team members focused on obtaining sponsors for the auction over the course of several months leading to the auction at the end of November. The auction was the largest in its 17-year history raising over $50,000; The auction took place during a Syracuse University Men’s Basketball game, allowing us to have over 1,000 people take part in the auction.

Attended all 22 home games for Cape Cod Baseball League team Hyannis Harbor Hawks; managed gates for all home games; communicated with current and potential sponsors of the team to evaluate value to both sides and if that value was being met; ensured all incoming fans had questions answered and remained delighted with the experience

Responsible for customer sales; helping with customer questions or concerns; assisting with merchandising and store organization, as well as opening and closing.

Managed reservation system for a 500-seat indoor/outdoor restaurant including organizing reservations to allow customers the most time possible. Managed the input and delivery of on average 50 takeout orders per day. Responsible for greeting and directing customers to tables; in charge of organizing reservations to allow customers the most time possible.

Acted as a Coordinator in the Sharon Public School's After-School Care Program, primarily with elementary- aged students (grades K-5). Responsible for leading and organizing indoor and outdoor athletics, games and other activities; supervising and directing students to assigned activities; and assisting students with homework.

Selected to be Counselor at overnight sports summer camp for Jewish boys; responsible for living with, supervising and mentoring bunk of 12 campers entering 5th grade with two co-counselors; led Athletic Department daily activities, including tennis, soccer and ultimate frisbee; Acted as referee for various inter-camp athletic league competitions; Served as life guard at pool during certain periods each day; Chaperoned campers on weekly field trips outside of camp.

Managed reservation system for a 120-seat indoor restaurant. Responsible for directing customers to tables; assisted wait staff by clearing and setting tables, delivering food from kitchen to customer tables, and ensuring the overall satisfaction of our dining customers.