Busser
CurrentCreated a pristine dining environment, while maintaining a clean and organized appearance of the restaurant space.Gave seamless and efficient service to the customers, while anticipating not only the customers needs, but the servers and managers as well. Supported everyone to keep a stress-free environment at the busiest of times.Provided the highest standards of service through my professionalism and interpersonal skills.Frequently managed the stocking and inventory making sure the restaurant was always prepared throughout the shift.
Jun 2024 - Present
