Jacques Davis Email & Phone Number

Los Angeles Metropolitan Area

Peoria, Arizona, United States

Responsible for managing many facets of restaurant operations, which includes driving sales, guest counts, improving customer satisfaction, development of all employees, staffing, employee engagement and relations. Oversaw and balanced the two restaurant P&L of 10 million to ensure monthly sales and controllable costs were delivered.

Phoenix, Arizona, United States

Accurately projected labor costs and developed team schedules based on projections, ensuring that labor targets were routinely met on the P&L reports.

Phoenix, Arizona, United States

Managed inventory control and ensured that store remained within projected production costs.Trained team on proper food preparation, equipment maintenance procedures, and guest service techniques. Managed maintenance and repair budgets and ensured that equipment's were timely and routinely repaired.

Phoenix, Arizona, United States

Phoenix And Tucson, AZ

Responsible for the overall operations of a Phoenix and Tucson distributions including but not limited to P&L, Brand Quality Assurance, Budget, and Labor. Provided leadership, coaching, and direction for 2 direct supervisors, and 50+ hourly employees.

Phoenix, Arizona And San Diego, CA

Responsible for the overall operations of California and Arizona including but not Budget, and Labor. Provided leadership, and direction for 24 direct supervisors, 300+ hourly employees. Served as a liaison for 2 State Departments of Corrections for Supply Chain issues.

Camp Pendleton North, California, United States