Jade E Duncan Email & Phone Number
@jetblue.com
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Who is Jade E Duncan? Overview
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Jade E Duncan is listed as Joint Venture Partner @JFK airport at The Nourish Spot, a company with 3 employees, based in New York City Metropolitan Area, United States, United States. AeroLeads shows a work email signal at jetblue.com and a matched LinkedIn profile for Jade E Duncan.
Jade E Duncan previously worked as Co-Founder, COO at The Nourish Spot and The Nourish Spot BK, COO at The Nourish Spot. Jade E Duncan holds Associate Of Science (A.S.), Culinary Arts/Chef Training, 4.0 from Johnson & Wales University-Charlotte.
Email format at The Nourish Spot
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AeroLeads found 1 current-domain work email signal for Jade E Duncan. Compare company email patterns before reaching out.
About Jade E Duncan
As a passionate explorer, my wanderlust has been a guiding force, igniting a curiosity that knows no bounds. From the bustling streets of Tokyo to the serene landscapes of Nuku Hiva, I've immersed myself in the tapestry of global diversity, soaking in the myriad of cultures, languages, and traditions that shape our world.Yet, my journey extends far beyond the realm of exploration. With over 18 years of retail and sales experience, I've navigated the ever-evolving landscape of consumer behavior with finesse and insight. From boutique shops to multinational corporations, I've honed my skills in understanding market dynamics, anticipating trends, and delivering unparalleled customer experiences.In the realm of hospitality, I've spent 12 enriching years mastering the art of service, both in the bustling kitchens and the elegant dining rooms. From crafting culinary delights to orchestrating seamless guest experiences, I've learned that hospitality is not just about providing a service but creating lasting memories that linger in the hearts of patrons.As a seasoned manager, I've led diverse teams through challenges and triumphs, fostering environments where individuals thrive and businesses flourish. Guided by principles of empowerment and collaboration, I've cultivated a leadership style that inspires trust, drives innovation, and unlocks the full potential of every team member.But perhaps my most daring venture has been entrepreneurship, where I've spent over 8 years challenging the status quo and charting new territories. From launching startups to scaling ventures, I've embraced the uncertainties of the entrepreneurial journey with resilience and determination. Through successes and setbacks, I've learned that true innovation lies in the willingness to embrace failure, iterate relentlessly, and always stay true to your vision.As I continue to traverse the globe, my journey is not just a pursuit of adventure but a quest for meaning and purpose. With a wealth of diverse experiences and a boundless spirit of exploration, I'm poised to make an impactful difference wherever my path may lead. So let's connect, collaborate, and embark on a journey of discovery together. After all, the world is our playground, and the possibilities are endless.
Listed skills include Merchandising, Shipping, Customer Service, Inventory Management, and 15 others.
Jade E Duncan's current company
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Jade E Duncan work experience
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Co-Founder, Coo
CurrentDaily Duties include but not limited to; reviewing sales reports and financials while adjusting sales activities or expenses to better meet our overall budget, creating marketing/ catering strategies, meeting with different vendors. Inventory. Research and development of new special, seasonal and/ or daily menu items. Staff development including but not.
Founder @ Nourish Dressin'
CurrentTaking our store-made dressings & expanding into mass production and big-box retailers.
Joint Venture Partner @ Us Tennis Open
CurrentResponsible for running the operation of the concession including sourcing staffing, equipment, and inventory. I oversaw cleanliness/neatness, product quality, customer service, stand safety, food safety, and alcohol service. Communicate with JV partner with issues.
Joint Venture Partner @ Aramark-Citifield
Responsible for running the operation of the concession including sourcing staffing, equipment, and inventory. I oversaw cleanliness/neatness, product quality, customer service, stand safety, food safety, and alcohol service. Communicate with JV partner with issues.
Podcaster
CurrentA lifestyle podcast focusing on art, entrepreneurship, food, life & travel from two millennial world-traveling high school friends.
Brand Ambassador
CurrentRepresents and advertises and acts as the embodiment of the company's corporate identity through words and actions
Customer Service Agent
CurrentUse a computer to sell, manage the check-in process, print, and reissue tickets.Ensuring each customer have the proper government documentation for travel.Use computers to assist customers with seat availability, gate announcements regarding the boarding process, flight status, checking and handling baggage, also managing and initiating the boarding and/or.
Joint Venture Partner @ Forest Hills Stadium
Responsible for running the operation of the concession including sourcing staffing, equipment, and inventory. I oversaw cleanliness/neatness, product quality, customer service, stand safety, food safety, and alcohol service. Communicate with JV partner with issues.
In-Flight Crew Member
As an In-Flight Crew Member, I am a brand ambassador for the JetBlue Experience, delivering high-quality care to JetBlue customers on every flight. I am responsible for the safety and the service in the aircraft.
Hygiene Controller
I am responsible for ensuring quality and hygiene standards are met for food, beverage, ingredients, merchandise and supply items manufactured and distributed to our airline clients; as well as ensuring quality assurance, product/food safety regulatory compliance, adhering to local, state, federal, international environmental, health and food safety.
Shipboard F&B Manager Trainee
Included but not limited to the responsibility of delivering the highest quality products in terms of freshness, taste, and consistency with strict adherence to USPH/FDA guidelines. Responsibility for learning the procedure and standardized recipes for the different food outlets on the ship, while rotating through them daily. Learning the intricacies of.
Cook Ii @ Cinderella Royal Table
- Worked in a high-volume and fast-paced team environment
- Worked with basic recipes and learning advanced food preparation
- Gained knowledge of NEHA standards (formally HACCP)
- Gained skills in culinary fundamentals in hot and cold food station setup, sauce-making, catering production, and salad and sandwich preparation
Campus Representative
Helped to drive marketing efforts for Disney internships on campus, the culinary program in particular. Organized interview sessions for interested participants with the Executive Chef. Partnered with the recruitment team to increase awareness of the Disney college programs.
Cook Ii @ Food & Wine Festival
- Worked in a high-volume and fast-paced team environment
- Worked with basic recipes and learning advanced food preparation
- Gained knowledge of NEHA standards (formally HACCP)
- Gained skills in culinary fundamentals in hot and cold food station setup, sauce-making, catering production, and salad and sandwich preparation
Shift Manager
Responsible for observing and evaluating workers and the procedures to ensure quality standards and services. Training workers in food preparation, service standards, sanitation, and safety procedures. Resolving complaints regarding food and customer service, following with the necessary disciplinary write-ups. As well as closing and or opening the.
Resident Assistant
Fostered a safe and educational community for my residents, while providing academic support to all residents and residents assistants in need. Enhancing the quality of life in the residence halls for my 40 residents, aiding in facilitating enrichment programs on a monthly basis. I made sure to be attentive to safety and security of residents and all on.
Jade E Duncan education
Associate Of Science (A.S.), Culinary Arts/Chef Training, 4.0
Food Product Development, Agricultural And Food Products Processing, Certificate
Bachelor Of Business Administration - Bba, Business Administration And Management, General
Frequently asked questions about Jade E Duncan
Quick answers generated from the profile data available on this page.
What company does Jade E Duncan work for?
Jade E Duncan works for The Nourish Spot.
What is Jade E Duncan's role at The Nourish Spot?
Jade E Duncan is listed as Joint Venture Partner @JFK airport at The Nourish Spot.
What is Jade E Duncan's email address?
AeroLeads has found 1 work email signal at @jetblue.com for Jade E Duncan at The Nourish Spot.
Where is Jade E Duncan based?
Jade E Duncan is based in New York City Metropolitan Area, United States, United States while working with The Nourish Spot.
What companies has Jade E Duncan worked for?
Jade E Duncan has worked for The Nourish Spot, Dropp'D Jewels Pod, Delta Air Lines, Jetblue Airways, and Do & Co Group.
How can I contact Jade E Duncan?
You can use AeroLeads to view verified contact signals for Jade E Duncan at The Nourish Spot, including work email, phone, and LinkedIn data when available.
What schools did Jade E Duncan attend?
Jade E Duncan holds Associate Of Science (A.S.), Culinary Arts/Chef Training, 4.0 from Johnson & Wales University-Charlotte.
What skills is Jade E Duncan known for?
Jade E Duncan is listed with skills including Merchandising, Shipping, Customer Service, Inventory Management, Microsoft Office, Sales, Outlook, and Powerpoint.
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