• Engaging with customers to ensure a positive dining experience• Resolving customer complaints and handling difficult situations in a professional manner• Communicating product knowledge through upselling and promoting special offers• Managing multiple tables and prioritizing tasks efficiently to provide a smooth dining experience• Cleaning tables and preparing spaces for future diners• Conduct regular inventory counts to track stock levels and ensure accurate reordering.

• Greeted customers upon arrival at the restaurant • Addressed client inquiries professionally, providing information on menu offerings, and dietary options• Managed and optimized seating ensuring efficient table turnover and minimizing wait times• Maintained a hygienic dining environment by regularly cleaning tables, chairs, and surrounding areas• Assisted servers and kitchen staff by running food and beverages to tables during peak times• Reconciled cash registers at the beginning and end of shifts, ensuring all transactions were accurate.• Performed routine inventory counts of clothing to ensure accurate stock levels• Compared to-go order prices with in-house prices to ensure proper reimbursement for tax purposes.