Wei Hung Yong

Wei Hung Yong Email and Phone Number

Food and Beverage Specialist @ Grow Business Consultancy
Brunei-Muara District, Brunei
Wei Hung Yong's Location
Brunei-Muara District, Brunei, Brunei Darussalam
About Wei Hung Yong

Professional in the field of Food & Beverages / Culinary Arts who aims to curate and built a Chef Society in Brunei for World Association of Chefs Societies.Currently offering Hospitality Solutions at StartHub with previous involvement in managing restaurants & hotels in Brunei & Malaysia (Kuala Lumpur) focused on Culinary Trainings, Hospitality Management, Food Cost Control and Sustainability.Let's connect to explore on how we can collaborate and expand our businesses together!

Wei Hung Yong's Current Company Details
Grow Business Consultancy

Grow Business Consultancy

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Food and Beverage Specialist
Brunei-Muara District, Brunei
Wei Hung Yong Work Experience Details
  • Grow Business Consultancy
    Food And Beverage Specialist
    Grow Business Consultancy
    Brunei-Muara District, Brunei
  • Starthub
    Food & Beverage (Strategy & Development) Executive
    Starthub Aug 2024 - Present
    Bandar Seri Begawan, Brunei-Muara District, Brunei
  • L'Orange Blanc Training & Consultancy
    Business Owner
    L'Orange Blanc Training & Consultancy Jan 2016 - Present
    Brunei-Muara District, Brunei
    Providing consultation for all Foods & Beverages, Hospitality Training, Cost Management, Operations, Culinary Skills and Culinary Management.
  • The Capital Residence Suites
    Executive Chef
    The Capital Residence Suites Sep 2023 - Apr 2024
    Bandar Seri Begawan, Brunei-Muara District, Brunei
    role of Executive Chef and partially involved with F&B Supervisor Role
  • Kafe De'Kopi
    Executive Chef
    Kafe De'Kopi Jan 2022 - Feb 2023
    Brunei-Muara District, Brunei
  • Tujuh Restaurant
    Chef De Partie
    Tujuh Restaurant Mar 2021 - Jan 2022
    Bandar Seri Begawan, Brunei-Muara District, Brunei
  • Thyme Out
    Cook
    Thyme Out Feb 2020 - Feb 2021
    Selangor, Malaysia
  • Eq Kuala Lumpur
    Graduation Internship
    Eq Kuala Lumpur Apr 2019 - Aug 2019
    Kuala Lumpur, Federal Territory Of Kuala Lumpur, Malaysia
    5 Months Internship period, directly trained under World Association Chefs Society ( WACS ) Senior Culinary Director Jochen Kern.
  • Istana Nurul Iman ( Hyatt Borneo Management Services )
    Personal Chef
    Istana Nurul Iman ( Hyatt Borneo Management Services ) Jun 2016 - Jul 2017
    Bandar Seri Begawan, Brunei-Muara District, Brunei
     Assist in both cooking and preparation of events. Private events. National events. Ministry meeting events. Royal Events Royal Birthdays Personal Cook for General Manager. Personal Cook for Royal Families. Departments involved ; Hot Kitchen, Butchery, Chinese Kitchen, Western Kitchen,Banquet Kitchen, Private Lounge Kitchen, Istana Edinburgh Kitchen.
  • Verve Caffe Sdn Bhd
    Chef
    Verve Caffe Sdn Bhd Apr 2016 - Sep 2016
    Brunei-Muara District, Brunei
     Assigned to handling of all food preparation. Cooking for hot kitchen, Soprano Pizzeria and Pastry. Ordering from Suppliers. Manage Catering Services Manage Kitchen staffing. Special Events ( Mother’s day, Wedding Anniversaries and etc )

Wei Hung Yong Education Details

Frequently Asked Questions about Wei Hung Yong

What company does Wei Hung Yong work for?

Wei Hung Yong works for Grow Business Consultancy

What is Wei Hung Yong's role at the current company?

Wei Hung Yong's current role is Food and Beverage Specialist.

What schools did Wei Hung Yong attend?

Wei Hung Yong attended Inti.

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