• Led organisational strategic communications, ensuring alignment with our mission and brand.• Developed and managed the organisation's storytelling content for fundraisers, campaigns, newsletters, social media, and website content (blogs and articles) whilst amplifying the voices of our Centre Members who are seeking sanctuary in Calderdale. • Managed all organisational strategic communications, including content creation and planning, and implemented a consistent process for storytelling, ensuring alignment with St Augustine's Centre's brand and mission.• Collaborated with partners to amplify national messaging, campaigns, and events - such as Refugee Week - by coordinating communications strategies, sharing resources, and ensuring that the voices and experiences of refugees and people seeking asylum were prominently featured and humanised. • Executed the planning and creation of all social media content, including visual assets, digital content, and videos. • Currently leading the migration of our website to a new provider, overseeing the process to ensure a seamless transition.• Conducted workshops and facilitated communications awareness sessions for team members.

• Conducted in-depth research on climate-induced (im)mobility in Bangladesh, with a specific focus on the intersection of disability and displacement, and developed findings that were intended to inform Earth Refuges advocacy work.• Volunteered with the International School of Climate Migration (ISCM) 2023, supporting the Capstone Project and assisting in the delivery of school lectures and seminars. The Capstone Project included activities that highlighted the stories of those affected by environmental events.

I worked at various locations for an established national hospitality agency throughout the UK. These include:• Stadiums: Elland Road (Leeds); London Stadium• Hotels: The Grand (York); Principle Hotel (York); Oulton Hall Hotel & Spa (Leeds)• Venues: Royal Albert Hall (London); O2 Academy Brixton (London); Sadler Wells Theatre (London)I established unique service goals for each venue to provide consistent and excellent service of the highest quality and professionalism. Expanding my bartending knowledge.

I worked alongside and often on my own leading and supervising the bar at my local sports club. Significant roles included:• Opening up and closing down of the bar and Sports Club venue. Including key-holding responsibility.• Performing beer line cleans; changing kegs, casks and gas cylinders; and general cellar management.• Having sole responsibility for the functioning and maintenance of the bar.

• I provided a secure, productive and healthy environment for players to learn and develop.• Adapted to coach various abilities, ages and group sizes.• Created interesting and suitable lesson plans to engage the participants.

I worked part-time as a barback and then advanced to a cocktail bartender at a busy cocktail bar and club. Roles included:• Managing the tidiness of the floor; maintaining the cleanliness of the bar; restocking fridges, drinks and ice; and assisting the bartenders in every aspect.• Vastly improving my free pouring skills and mixology knowledge so I could be permitted to make and serve cocktails at the impeccable standard of the establishment.