Floor Manager
CurrentEnsure all guests have a quality experience on a daily basis.Supervise and maintain the operational flow of the room, ensuring all employees follow established company guidelines at all times while keeping operational costs manageable.Involved in all aspects of company employee procedures, to include: Hiring, termination, training, and professional development counseling.Greet new players, seat them at tables, open/close tables as necessary, and maintain the flow of the poker room.Act as Tournament Director for events over a $250,000 dollar prize pool, involving multiple club locations.Open and close the room as required, ensuring all deposits and banks were accounted for.