With over 26 year’s catering experience, I have worked within several different sectors of the industry, including front of house and hospitality. I aim to exceed customer expectations and thrive on seeing a high percentage of return customers to the business on a regular basis. I seek to find talent in my team members, and strive to help them to reach their maximum potential. I have managed my own business successfully which included private functions, dinner parties, outside catering and supplied small businesses with bespoke cuisine.